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Pizza Time! Mulberry Street Pizza!

Pizza Time! Mulberry Street Pizza!

Richie Palmer’s Mulberry Street Pizzeria of Beverly Hills est. 1991


Pizza from Mulberry Street Pizzeria

Thursday night pizza delivery for dinner: $33 + $1.50 tip (~$4.25 per slice)
Not cheap! High quality very large pizza and it was delivered “on time”.

On The Menu: Pizza with pepperoni, sausage and extra cheese.
(and they only have one size – very large)


Pizza from Mulberry Street Pizzeria

Real New York style thin-crust pizza with pepperoni, sausage and extra cheese!


Pizza with Pepperoni, Sausage and Extra Cheese from Mulberry Street Pizzeria


Mulberry Street Pizzeria 17040 Ventura Blvd., Encino, CA 818-906-8881
(there are also other locations in Sherman Oaks and Beverly Hills)


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They also have a line of Mulberry Street retail food products
available for purchase in-store or online:


We haven’t written a new restaurant Blog in a long time.
We have written a lot about food lately:

Where’s the Beef
Superbowl 51 with recipes for chicken wings & meatballs

Fun Cooking Recipes posts and Pages (see sidebar)
including Disney Secret Recipes and Kenny Rogers Cookbook Blogs!

And we have updated a few of our past restaurant Blogs recently too.


Sushi Dinner at Cho Cho San http://wp.me/p3dhVM-20S

Sushi Time at Okumura http://wp.me/p3dhVM-1Xm

Dinner at the Valley Inn in Sherman Oaks http://wp.me/p3dhVM-1Pp

Dinner at the NoHo Diner in North Hollywood http://wp.me/p3dhVM-20z

Dinner at Uncle Bernie’s Delicatessen in Encino http://wp.me/p3dhVM-31l

Dinner at Taj Mahal Cuisine of India in Encino  http://wp.me/p3dhVM-13W

Dinner at Mucho Mas Mexican Restaurant in NoHo http://wp.me/p3dhVM-2Vc 

Dinner at Uncle Bernie’s Delicatessen in Encino http://wp.me/p3dhVM-31l

Chipotlé Burrito Test!

Chipotlé Burrito Test!

Believe it or not, I’ve never had Chipotlé. There are so many good Mexican restaurants in Los Angeles and the San Fernando Valley that chain restaurant “fast-food” from Chipotlé was never a “go-to” option.

We had a Coupon (and it was about to expire on May 1) for a FREE Burrito, Burrito Bowl or Order of Tacos at any Chipotlé Mexican Grill. And there’s one that opened up relatively recently in Encino on Ventura Blvd and we’ve wanted to try it for awhile now.

NOTE: We’ve been hesitant to eat at Chipotlé because of the recent “food-borne” illness news reports centered on the restaurant chain, which is why we call this a test.

So, Wednesday evening at 7pm we stopped and picked up an order “TO GO” for dinner on our way to our friend’s place in North Hollywood.


There’s metered street parking on Ventura Blvd (8am-8pm) but you can’t park on the street between 4-7pm because it’s an ANTI-GRIDLOCK ZONE during “rush hour”, so there’s drive-in underground parking (which we can’t tell you about because we parked on the street just after 7pm).

The restaurant was clean and bright with a big letter “A” health rating on the front window which was good. It wasn’t very busy and there wasn’t any wait to order, which is always of concern at fast service restaurants where the food sits and waits for a customer.

The young guy behind the register said hello from across the empty front area as we entered. The young woman who prepared the order was very business-like and efficient, but not very friendly (and she shorted us on the steak…yes we noticed that sneaky move!) as she quickly made our Burrito Bowl.


On The Menu: A Burrito Bowl with 1/2 chicken, 1/2 steak, 1/2 black beans, 1/2 pinto beans, 1/2 brown rice, 1/2 white rice, hot sauce, guacamole, lettuce and a large flour tortilla

NOTE: We read a food article about “How to get the best value at Chipotlé” which said that if you order the Burrito Bowl with 1/2 of each ingredient, you will get more food than if you order a Burrito or a Burrito Bowl with single ingredients. And of course you have to get the guacamole (on the side) for a “small additional charge”.

We exchanged the food for the coupon and took it “TO GO” We drove over to our friend’s place and ate after we arrived, so the food traveled in the car for about 15 minutes. We removed the lettuce from the bowl and heated the meat, rice and beans in the microwave for a minute to get it hot again. We emptied the contents of the bowl onto the tortilla, added the guacamole, took a few pics, rolled it up into a very large burrito and promptly ate the whole thing (except the lettuce, which we didn’t eat at all) and it was okay. Not great, but we were very hungry so it was good. And the price was right, it was FREE.


“Rub-A-Dub-Dub Thanks For The Grub!”

We would eat there again, but it still wouldn’t be a first choice for “fast casual” Mexican food, It wasn’t bad, it wasn’t great. It was okay and it was an okay value. There was a lot of food in that large burrito and we don’t feel sick the next day.

Chipotlé Mexican Grill16350 A Ventura Blvd., Encino CA 91436
818-808-0816 chipotle.com

Copyright 2016 JoshWillTravel


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NOTE: My own homemade steak soft tacos the previous night were much better!

Taco Tuesday! Steak soft tacos with 2 kinds of cheese, grilled red onion, flour tortillas, brown rice, refried beans, lettuce, fresh guacamole, salsa verde, tortilla chips and a coke


We like to cook fresh Mexican at home. We enjoy Cuban food from Versailles and casual Mexican food from El Torito and Poquito Mas. And every once in awhile we’ll eat at Taco Bell or Del Taco, although that doesn’t really count as Mexican or real food.

RIGHT CLICK AND “OPEN IN NEW WINDOW” to Read about Dinner at Mucho Mas Mexican Restaurant in North Hollywood (previous Blog)> http://wp.me/p3dhVM-2Vc


We like to eat at Mucho Mas in NoHo. And we also like to call, order and pick up a very large and tasty Chicken Burrito with rice and beans “Gringo Style” (with melted cheese and red sauce on top) from Las Fuentes Mexican Restaurant on Vanowen just east of Reseda Blvd in Reseda for about the same price as Chipotlé:


We got recently got one “TO GO” with fresh made chips, a large avocado salsa, and a variety of different salsas from the salsa bar and we made the fresh guacamole at home before going to pick up the order.