Summer in Los Angeles! ‘Tis the Season for Hot Pursuits & Car Chases!

Summer in Los Angeles! ‘Tis the Season for Hot Pursuits & Car Chases!

Yesterday there were two car chases involving the Los Angeles Police Department within an hour. The first was only broadcast for a little while, but was KRAZY out of control.  He was driving like a madman and had a couple of collisions along the way, almost hitting a pedestrian or two, until the suspect lost control making a turn on a surface street and crashed head-on into a telephone pole and steel fence.

Suspect in Custody:

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Tiene un accidente!

And the second one was over before the helicopter arrived, with the suspect surrendering after running from the San Fernando Valley to Central LA.

Suspect in Custody:

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Over before it began….

Two hot pursuits on TV in a hour is a good chase day, and there were also televised pursuits on Monday night and Tuesday night too.

BIG THANKS to the news and the helicopter pilots and reporters!
BIG THANKS to the LAPD for their hard work!

NOTE: The Police have helicopters and radios in addition to guns and a gang of armed uniformed (and undercover) soldiers. Chances are good you will go to jail if you attempt to run from them. However, everyday people still take their chances and for that we thank them for the entertainment.

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And You’re Busted!


 

 

Tuesday Night Dinner at Fabrocini’s Italian Kitchen in Tarzana, CA

Tuesday Night Dinner at
Fabrocini’s Italian Kitchen
in Tarzana, CA

We are back! We wrote a new restaurant Blog post. Enjoy!

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Fabrocini’s Italian Kitchen in Tarzana, CA

We were just going to go to CPK (California Pizza Kitchen) but the parking lot was full, which indicated the restaurant would be crowded and busy, so we detoured to Fabrocini’s Italian Kitchen just two blocks away on Ventura Blvd (near Reseda Blvd) in Tarzana and we were glad that we did.

We really like this restaurant! We’ve been here before and it’s always really good. Good food, good service, good atmosphere and pretty good prices. They have free parking in the rear and there is ample metered street parking (8am-8pm everyday except Sunday).

We arrived without a reservation and were seated immediately. The dining room was busy and there were several large family parties, but unlike CPK, the noise was not a factor at all. It’s not a very big place occupying two store front windows, with the open kitchen on one side and the dining room on the other. They do good business (lunch, dinner, catering and delivery), and they also have beer & wine on premises.

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Fabrocini’s Open Kitchen and Dining Room

There are pictures of all things Italian on the walls and the Dodgers game was on the television in the dining room (as reflected on the pic below).

NOTE: We are still boycotting the Dodgers and Time-Warner/Spectrum/SportsNetLA (see the previous Blog) but it was on and we didn’t pay attention because we currently don’t care about Major League Baseball until we can watch the Dodgers games on television FOR FREE.

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Leaning Tower of Pizza!

The Menu:

CLICK ON ANY SMALL PIC TO SEE A LARGER PIC AND VIEW THE GALLERY
AND THEN CLICK AGAIN TO VIEW THE PIC AT FULL SIZE!

On The Menu: Caesar salad, fresh baked bread with olive oil, pasta fusilli with broccoli in a garlic sauce (a little too salty tonight), meat lasagna and a coke.

CLICK ON ANY SMALL PIC TO SEE A LARGER PIC AND VIEW THE GALLERY
AND THEN CLICK AGAIN TO VIEW THE PIC AT FULL SIZE!

A GOOD dinner!  The service (waitstaff & busboy) was excellent and the management strives to make sure everything is beyond satisfactory. We should add that although our intention was to eat at CPK, the experience at Fabrocini’s was much better! We still like CPK, but the difference in the quality of food, service and care between a family owned restaurant and a huge corporate chain is exemplified in this comparison. And we should also mention, the cost wasn’t very different and there wasn’t a “loyalty club” discount involved, so we didn’t have to show them our phone or give them a code.

NOTE: Don’t fill up on bread and salad or appetizers, because the entrees are large and delicious! They also have good desserts but we didn’t indulge this time.

Fabrocini’s Italian Kitchen18608 Ventura Blvd, Tarzana, CA (west of Reseda Blvd) http://www.fabrocinistarzana.com (818) 342-4490​

Lunch: 11:00am – 4:00pm Closed for Lunch on Sunday
Dinner: 4:00pm – 9:00pm Sun-Thurs 4:00pm to 10:00pm Fri & Sat

Fabrocini’s Beverly Glen2960 Beverly Glen Circle (at Mulholland) (310) 475-7404

 

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They have great pizzas too!

40000 Hits on The Blog!

40000 Hits on The Blog! THANK YOU!

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Happy Monday! Today’s milestone: 40000 Hits!
AND WE COULDN’T HAVE DONE IT WITHOUT YOU! THANKS AGAIN!

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Well, okay then, it’s another beautiful day in the San Fernando Valley. It’s going to be hot. It was over 100 degrees yesterday and it will probably be over 100 degrees again today.

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San Fernando Valley on the 101 east at the 405

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“On The Road Again” Time for another Road Trip!

ON THE MENU (Breakfast):
orange juice, banana, peanut butter & raspberry jam sandwich and an iced espresso

Dogs are fed, they’ve been outside, did their business, they played around and now they’re down for a morning nap.

What’s on TV this morning:

ABC: “World’s Ugliest Dog” contest, SnapChat’s new feature and it’s dangers
NBC: BET Awards and Pitch Perfect 3, Marriage 101
CNN: Supreme Court allows part of Trump Travel Ban to take effect
HLN: At least 21 large fires burning in Western States
KTLA: Kooking for Kids
CBS: Some story about a murder in Michigan that isn’t news…
(“CBS has been covering this for a long time…”)
AXSTV: Merle Haggard live at Billy Bob’s
BBC World News: The Great Barrier Reef ($42Billion in economic value)
MSNBC: Supreme Court allows part of Trump Travel Ban, Medicaid with Trump stooge
FOX News: Criticizing Trump’s Press Briefings, CNN rules about reporting/retractions

FOX News is the only one talking about RUSSIA AND TRUMP!

Working Man Blues – Merle Haggard

It’s a big job just gettin’ by with nine kids and a wife
I been a workin’ man dang near all my life
I’ll be working long as my two hands are fit to use
I’ll drink my beer in a tavern,
Sing a little bit of these working man blues

I keep my nose on the grindstone, I work hard every day
Might get a little tired on the weekend, after I draw my pay
But I’ll go back workin, come Monday morning I’m right back with the crew
I’ll drink a little beer that evening,
Sing a little bit of these working man blues

Hey hey, the working man, the working man like me
I ain’t never been on welfare, that’s one place I won’t be
Cause I’ll be working long as my two hands are fit to use
I drink a little beer that evening
Sing a little bit of these working man blues

Sometimes I think about leaving, do a little bummin around
I wanna throw my bills out the window catch a train to another town
But I go back working I gotta buy my kids a brand new pair of shoes
Yeah drink a little beer that evening,
Cry a little bit of these working man blues

Hey hey, the working man, the working man like me
I ain’t never been on welfare, that’s one place I won’t be
Cause I’ll be working long as my two hands are fit to use
I drink a little beer that evening
Sing a little bit of these working man blues
Yeah drink a little beer that evening,
Cry a little bit of these working man blues

Another Late Night Doodle:

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Don’t Be Distracted! “Squirrel” (pencil on paper)

And there’s our Blog Post for today! The rest of the day is gravy.
STAY TUNED FOR MORE. (Maybe)

Monday! Monday! Monday! (again)>
https://joshwilltravel.wordpress.com/2017/06/12/monday-monday-monday/

Have a nice day.

Fuegosartificiales

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THANK YOU! THANK YOU! THANK YOU!

This Blog – Copyright 2017 JoshWillTravel – http://www.facebook.com/joshwilltravel

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40000 Hits! “Fruity, Oatey Bar” 40000! THANK YOU!

 




 

Dinner at the Lakeside Cafe in Encino

Dinner at the Lakeside Cafe in Encino, California

NOTE: This Blog is still under construction!
Once again wordpress is acting weird, so we published before the Blog was finished!

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Dinner at the Lakeside Cafe in Encino, California

It’s Thursday night and let’s go out to dinner!
Chinese? Japanese? Deli? Where do you want to go?
I don’t know, someplace different.
Okay, ….

How about the Lakeside Cafe in Encino?

We went there one time for dinner a long time ago, it was soon after they opened in the old El Torito building on Ventura Boulevard (just east of Balboa Blvd) adjacent to Los Encinos State Historic Park with a fantastic view of the lake.

CLICK ON ANY SMALL PIC TO SEE A LARGER PIC AND VIEW THE GALLERY
AND THEN CLICK AGAIN TO VIEW THE PIC AT FULL SIZE!

El Torito Mexican restaurant had been in the same space for years and was an Encino “constant”! After they closed, a couple of other restaurant/bar/club ventures tried to make a “go” of it and failed. And now the tenant is the Lakeside Cafe, a combination coffee house and bar-restaurant and now also a performance space with live jazz and other music.

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El Torito Mexican Restaurant

We went there just for dinner at about 6:30pm. They have Valet Parking for $3.00 in a lot off Ventura and there’s metered street parking that operates 8am-8pm everyday except Sunday. We found a spot on the street and entered through the Valet lot entrance (there’s also an entrance on Ventura).

 

The “Front-of-House” on Ventura is set up like a coffee house.

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Lakeside Cafe “Front-of-House” on Ventura Blvd – Coffee House

 

You can enter the restaurant from Ventura Blvd through the coffee house area and center room. There is additional inside table seating here away from the bar area.

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Lakeside Cafe Center Room, Host Desk Entrance from Valet Lot, Additional Indoor Tables and the Waiting Area as seen from Coffee House side

If you enter through the Valet lot you walk into the center room and arrive at the Host desk and the waiting area. There are couches, a coffee table and benches for additional seating against the wall.

CLICK ON ANY SMALL PIC TO SEE A LARGER PIC AND VIEW THE GALLERY
AND THEN CLICK AGAIN TO VIEW THE PIC AT FULL SIZE!

There is a side guest table as well. Would you care for some literature?

Sunday Brunch, Happy Hour 3pm-6pm, Live Jazz on Saturdays and the Catering Menu are featured on the promotional material available on the guest table, on your table and inside the menu. Quality marketing and promotion is good business (direct to customer inside the restaurant).

The Dining Room, the Bar and the Outdoor Deck Patio on the Lake

The restaurant’s dining room is open to the elements because of the outdoor seating and deck. It was a lovely evening, the doors were open, but as the sun set it got cooler, and then colder due to its location on the lake. We knew this was inevitable and we decided to sit inside the bar area dining room away from the doors when we arrived.

There was a good crowd, but it wasn’t too crowded when we arrived. They have it set up as a “cafe” with wood 4-top tables and nice chairs in the dining room. On our previous visit we sat at a bar table on tall stools and it was not comfortable. The dining areas are wide open, so it has a cafeteria vibe where you’re eating with everyone in the room. Also, there are only hard surfaces indoors (wood floor and glass windows), so it gets really loud inside even when it’s not crowded. I would not recommend trying to have a romantic dinner inside, although it might be nice place for a rendezvous outside during the afternoon or on a warm summer night.

There is a small covered outdoor deck patio, which is separate from the other outdoor seating by the lake. It would be nice for having a small private cocktail or dinner party.

CLICK ON ANY SMALL PIC TO SEE A LARGER PIC AND VIEW THE GALLERY
AND THEN CLICK AGAIN TO VIEW THE PIC AT FULL SIZE!

They have a very nice bar, unfortunately it takes up a lot of space in the Dining Room area, and makes the dining room part of the bar area, adding a lot of traffic and noise to the room.

NOTE: There is a DISCLAIMER NOTICE in the menu!

 

 

Outdoor Seating – Dining Al Fresco on the Lake!

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The Lake and the Dining Room Entrance from the Outdoor Seating Area

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There’s outdoor seating by the lake, which is a beautiful place to dine al fresco on a warm San Fernando Valley day or night. Be sure to read the Disclaimer in the menu though!

The Dinner Menu and Bar Offerings:

CLICK ON ANY SMALL PIC TO SEE A LARGER PIC AND VIEW THE GALLERY
AND THEN CLICK AGAIN TO VIEW THE PIC AT FULL SIZE!

Cocktails $12?
It’s a nice place, but they have “westside” prices in the heart of the valley!
The food was good, but their food items and drinks are expensive compared to many other neighborhood restaurants, which is probably the reason we haven’t been back since the first time we ate here. We most likely would have ordered drinks otherwise.

On The Menu: fried calamari, a Santa Fe salad, fettucine chicken alfredo and a coke

The calamari was excellent, lightly fried and crispy/chewy! The Santa Fe salad was good, but The Cheesecake Factory’s salad dressing is the standard to which all other Santa Fe salads are compared. This one “not as good”. And the fettucine chicken alfredo was tasty, but just a little bland. The thin sliced chicken and pasta was cooked perfectly, which is sometimes hard to accomplish with a pasta sauce. The service was only okay, it was a little scattered and could have and should have been better. Our entrees arrived pretty soon after the appetizer (while we were still eating the calamari), which is good for fast service, but bad in relation to “timing the meal”. Nothing to really be upset about though.

According to the literature, they have Sunday Brunch and Happy Hour at the bar 3pm-6pm. They have live music on Saturdays and they do catering too.

Here’s their Catering Menu:

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Lakeside Cafe Catering Menu

Lakeside Cafe16817 Ventura Blvd., Encino, California 91436
818-616-2430  www.lakesidecafe.com @LakesideEncino

Read our previous Blog Los Encinos Park

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Visit & Win at the Lakeside Cafe!

SPRING FORWARD! FULL MOON!

SPRING FORWARD! HAPPY PURIM! FULL MOON!

Who? Who? The Owl cries.
Over and over it calls.
Who is it seeking?

DAYLIGHT SAVINGS TIME, SET YOUR CLOCKS AHEAD AN HOUR!

Went to a funeral for a friend on Friday.
We learned March 10th is known among Gamers as “Mario Day” because MAR 10.
And so it was fitting that our old friend Mario’s funeral was March 10th.

“For the wind passeth over it, and it is gone.” – Psalms 103:16

The funeral service was held in a Catholic church “over the hill” in Simi Valley. It was followed by a short service at the burial site in a nearby cemetery and a reception at the family home. There was a large turnout of friends and family on a sad and beautiful Friday morning.

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The 23 Freeway to Simi Valley, California

We drove north from the San Fernando Valley on the 101 freeway to Thousand Oaks and the 23 freeway and then into the backside of east Simi Valley, a suburban community in Los Angeles and Ventura counties. It’s farther away than we remembered.

We arrived on time, parked the car and joined the crowd outside in front of the church. We  saw some of our old friends from the “crazy eighties” for the first time in many years. And also a few friends who were at the New Year’s Eve party, our last celebration with Mario.

The funeral included a Catholic Mass and Communion service, a nice eulogy from his son and tearful biblical readings from his two daughters, and then a lesson/lecture from the priest that went on too long. The wooden pews (benches) are really uncomfortable to sit on for long periods of time and we don’t do a lot of kneeling on a regular basis.

There was pianist who played and sang three hymns and “Avé Maria”  during the service. And one of the young nephews sitting in the 2nd family pew threw up in front of me just as they were starting the communion, which Mario would have thought hilarious! They took the sick kid out and only a few people really noticed.

NOTE: We don’t talk a lot about religion, because we were raised properly in a time when the topics of religion and personal politics weren’t discussed in polite conversation.

It was a nice service. We were there to support the family and mourn our friend Mario. After the church service, we drove over to the cemetery (which was only a few blocks away) and there was a short graveside service. Then after the cemetery service we drove over to the the family house for the reception. We didn’t take pictures at the church. We snapped one pic of the pallbearers carrying the coffin from the hearse to the gravesite before the cemetery service and only took a couple pics of the food when no one was watching at the reception, not wanting to be rude or inappropriate.

At Mario’s reception there were two large identical tables of food and a dessert table. There were chips, drinks (alcoholic & non-alcoholic) and flats of 1/2 size bottled waters too. They served croissant sandwiches, wraps, salads, fruit and more. And there was a sheet cake that read “Aloha Mario Agent 007”. It was a very nice spread!

We paid our respect to the family and stayed longer than we thought catching up briefly with old friends. Tempus fugit! Time flies. The unfortunate circumstance makes the reunion bittersweet and we all have a deep connection to the family and feel their pain and loss. We had to leave because the puppies were left in the crate and we needed to get home for them. So we said our goodbyes and headed home, this time across Simi Valley and then on the 118 east to Desoto Ave, where we filled up the gas tank ($3.05 per gallon!) and then south across the San Fernando Valley on surface streets at rush hour.

At home, we took care of the dogs and crashed hard (mentally and physically tired). We slept for a couple hours, had dinner, started this Blog and then went to sleep.

NOTE: Mario’s obituary and my small tribute are in our previous Blog.

Saturday! Happy Purim!
It was a beautiful day, tempered by the sadness of Friday, and after feeding the dogs early, we went back to sleep. We were hosting a Purim dinner party in the evening, so some of the day was spent in preparation for the event. Our guests came around 6pm and the party ended about 9pm.

Purim is “Jewish Carnivale”, a fun holiday festival held in Spring that commemorates the defeat of a plot to massacre the Jews in ancient Persia (between 465 BC – 424 BC) as recorded in the Old Testament’s Book of Esther. The joyous holiday is celebrated with readings, feasting and merriment! And like most other Jewish holidays, gifts of food are given to the less fortunate and other charitable acts are performed.

Saturday full moon
The owl in the pine tree calls
California!

We went out after the party, stopped at the market and got home after midnight. We made a “late-night” burrito and then went off to bed. And Daylight Savings Time at 2am… we set the clocks ahead and lost an hour of sleep.

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12:30am> Tri-tip, cheese, red rice & bean burrito with avocado and salsa; tortilla chips, avocado, red rice & beans, strawberries, blueberries and raspberries

Sunday, Sunday….
After feeding the dogs early, we went back to bed.
Nothing accomplished all day long, except we made Brunch
and raked the leaves in the backyard. Then we took a nap.

The gardeners were at the house working and installing new backyard lighting all day long, so we had the dogs in the office and numerous other distractions to keep us occupied.

Around 7pm we went out for a nice Sushi Dinner (comfort food) and when we got home we worked on this blog (and see our previous Blog “Procrastination”). And there are more than a few half written Blog posts that still need finishing saved as drafts. We’ve just been sad and uninspired recently due the death of our friends and hearing the news of another friend seriously injured in a traffic accident. The state of our government is really scary. We are trying to remain calm and positive under the circumstances, but we are feeling it.

On the Menu:
Brunch! 2 eggs over medium, bacon, toasted bagel with peanut butter and fresh raspberries, more fresh and fruity raspberries, 3 mini cinnamon rolls, a small glass of orange juice and an iced espresso.
Sushi! Rainbow roll, spicy tuna cut roll, California roll, eel & avocado cut roll and a coke.

A warm night in March
Sushi dinner comfort food
Full moon on Sunday

That was our sad and boring weekend. And we wrote some new haikus too.

Monday Morning 10am: dogs are fed, played with and have been outside, we had a cup of coffee (espresso with mocha mix) and now we have finished this Blog. What does today have in store for us? Find out tomorrow….. or maybe the day after tomorrow!

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Aloha Mario – Agent 007!

 


 

It’s Our Blog’s 4 Year Anniversary!

It’s Our Blog’s 4 Year Anniversary!

WOO HOO! LET’S PARTY! 
CELEBRATE! GET DOWN, GET FUNKY!

joshwilltravel

JoshWillTravel PO Box 18376, Encino, CA 91416 joshwilltravel@yahoo.com

JOSHWILLTRAVEL
TRAVEL WITH ME ON MY ADVENTURES!
Established February 2013

MEET JOSH!
Right Click and “Open In New Window”>
https://joshwilltravel.wordpress.com/about/

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OVER 600 BLOG POSTS!
600-posts
OVER 34000 INDIVIDUAL VIEWS!

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RECENT POSTS from 2017
(as of February 1st):

UPDATED PAGES:

JOSH’S ENTERTAINMENT INDUSTRY HISTORY

NOTE: I write this Blog for me, and then hope someone else reads it and enjoys it.

ANOTHER MILESTONE!
When we started this Blog in February 2013 we wondered how long it would last.

Please FOLLOW and READ this Blog! – Check out our Past 600+ Blogs!
FOLLOW us on Twitter and Periscope! – We are LIVE! Stay up to date up!
LIKE our facebook pages! – JoshWillTravel & Experience Ashland Oregon!
WATCH our videos on YouTube! – NEW! Our broadcasts are now posted!

There are Blogs about travel: Los Angeles, Hollywood, the SFV, San Francisco, Santa Cruz, San Diego, San Jose, Lake Tahoe, Yosemite, California, Las Vegas, Nevada, Ashland, Oregon, Hawaii, Disney, hotels, airlines and more. There are Blogs about food: things we eat, holidays, restaurant reviews, pictures and recipes. There are Blogs about social issues and topical news items as well as some that are just for fun. There are Blogs about me, my life and work history with stories and “words of wisdom” that I share with the simple disclaimer “hey, it’s just my opinion”.

Thank you for joining us here! Thank you for reading our Blog!

We will continue to post about things we find interesting, important and fun!
Thank you again for your time and attention! We look forward to the next milestone!

We are interactive, so please comment, LIKE, FOLLOW, message us here and on facebook, tweet us or email us if you are so inclined.> joshwilltravel@yahoo.com

AND THERE’S MUCH MORE TO COME!

“Loyalty to the Nation all the time,
loyalty to the Government when it deserves it.”
– Mark Twain

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“Suppose you were an idiot,
and suppose you were a member of Congress;
but I repeat myself.”

– Mark Twain

“We have the best government that money can buy.”
– Mark Twain

“There is no distinctly American criminal class
– except Congress.”
– Mark Twain

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FIREWORKS!!!! HAPPY FOURTH ANNIVERSARY!!!!


Mitch Hedberg RIP – “Club Sandwich”

Thinking everyone could use a little humor right about now.
Here’s a funny from the late Great Comedian
Mitch Hedberg RIP – “Club Sandwich”:


“I order the club sandwich all the time, but I’m not even a member, man…
I don’t know how I get away with it.
How’d it start anyway?
I like my sandwiches with three pieces of bread.
So do I!
Well let’s form a club then.
Alright, but we need more stipulations.
Yes we do; instead of cutting the sandwich once, let’s cut it again.
Yes, four triangles, and we will position them into a circle.
In the middle we will dump chips. Or potato salad.
Okay. I got a question for ya, how do you feel about frilly toothpicks?
I’m for ’em!
Well this club is formed; spread the word on menus nationwide.

[ I like my sandwiches with alfalfa sprouts.
Well then you’re not in the f*ckin’ club!” 
]

Join the Club Club!

We joined the Club Club!
Late Lunch delivered from The Nook Restaurant in Encino on Tuesday Afternoon!
On the Menu: Turkey & Bacon Club Sandwich (no tomato or mayonnaise, with yellow mustard, and we also took off the lettuce) on toasted garlic sourdough bread with salted and seasoned fries, a dill pickle and an iced espresso. Yes, frilly toothpicks included.

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Turkey & Bacon Club Sandwich w/Seasoned Fries from The Nook Restaurant in Encino

The Club Sandwich first appeared in 1894 at the famous Saratoga Club-House (originally called Morrissey’s Club House) an exclusive gentlemen only gambling house in upstate Saratoga Springs, New York where the potato chips was created.

The oldest recipe for the club sandwich was published in the Good Housekeeping Everyday Cook Book, by Isabel Gordon Curtis in 1903

The 1904 Worlds Fair in St. Louis helped popularized the club sandwich with four of the restaurants including a version on their menus.

The Nook Restaurant17316 Ventura Blvd, Encino, CA 91316 (CVS Shopping Center)
818-385-1271  www.breakfastatthenook.com
NOTE: Open for breakfast and lunch Only!

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Read the Previous Blog! 
“National Donut Day and a Tribute to Mitch Hedberg” >
http://wp.me/p3dhVM-1zk

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33 years ago! Do you know where you were?
Grateful Dead Recorded Live: 12/28/1983
San Francisco Civic Auditorium in San Francisco, CA
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JoshWillTravel’s 600th Blog Post!

JoshWillTravel’s 600th Blog Post!

http://www.JoshWillTravel.wordpress.com Blog! February 2013 – October 2016

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THANK YOU LOYAL READERS!

THANK YOU VISITORS!

THANK YOU FRIENDS!

JoshWillTravel

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600 Blog Posts! Celebrate!

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600

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30000 Hits! THANK YOU! www.joshwilltravel.wordpress.com

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30000 Hits! THANK YOU! http://www.joshwilltravel.wordpress.com
(unsolicited and not “promoted”,  all unpaid for!)

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30000 Hits! THANK YOU! Another Benchmark!

Many thanks to our loyal readers and all the “drop-in” visitors since February 2013!

There are almost 600 Previous Blog Posts (BLOGS) archived for your enjoyment!
Use the Search Box at the top of the page or just read though (there’s an “Older Posts” link at the bottom of the page) to find fun and interesting stuff.

THANK YOU! THANK YOU! THANK YOU! More to come!

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THANK YOU!

Summertime Travel Tuesday!

Summertime Travel Tuesday!

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It was the Summer Solstice and a Strawberry Moon last week and it’s been HOT in the city of Los Angeles since then. And even HOTTER in the beautiful San Fernando Valley!

We’re having a heat wave and it’s not a tropical heatwave.

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So, Hats Off to WILLIS HAVILAND CARRIER inventor of the Air Conditioner!

July 17, 1902 – Willis Carrier designed the first modern air-conditioning system to solve a production problem at the Sackett & Wilhelms printing plant in Brooklyn, New York.

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1904 – Willis Carrier applied for a patent on his invention, an “Apparatus for Treating Air,” which became patent No. 808897 and was issued on January 2, 1906. Carrier had invented the world’s first spray-type air conditioning equipment, able to both wash and humidify or dehumidify air.

1913 – Willis Carrier developed the Carrier Air Humidifier designed to humidify the air in one room, such as an office or laboratory. It was the first self-contained unit with the fan and motor, eliminator, and sprays all combined into a single, packaged product.

July 1, 1915 – The first offices of Carrier Engineering Corporation open in New York, Buffalo, Chicago, Philadelphia and Boston.

On October 7, 1950, shortly before his 74th birthday, Willis Carrier died while on a trip to New York City.

December 1998 – Willis Carrier named in Time Magazine’s “100 Most Influential People of the Century.”

Stay Cool!

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