ROAD TRIP to Ashland, Oregon!

ROAD TRIP to Ashland, Oregon! Ten Days “On The Road” and on a mission.

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Cold Rain and Snow! Ashland, Oregon 3-14-18

Los Angeles, California to Ashland, Oregon and now WE ARE BACK!

NOTE: The road trip happened in early March with the threat of winter weather in the north and in the Siskiyou Pass into Oregon, so we had to time our travel and hope for good weather on both sides.

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Monday Morning Road Trip! Los Angeles to Ashland (670 miles) in 10 hours! Instead of stopping, we decided to make a straight shot on Interstate 5 (via the 405 freeway) to stay ahead of the winter weather in the Siskiyou Pass…

A long, beautiful, uneventful drive north with the intent to get there as soon as possible while driving as safe as possible. “No tickets, no accidents, and no encounters with law enforcement” makes for a good trip. We stopped for gas and to stretch our legs (and other business) along the way, and arrived in Oregon in only 10 hours!

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Tejon Pass, California

NOTE: This Blog Post was delayed again because of technical issues. Our primary computer crashed recently and it had the transferred pics ready to upload.

 

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Mt. Shasta in the Siskiyou Pass, California (things start getting blurry)

670 miles and ten hours later we were in Ashland, Oregon!

WE LOVE ASHLAND!

There was beautiful weather all week long. It had snowed the week before, there was snow on the mountains, Mt. Ashland ski resort was open for business, and there was even still some snow on the ground the first day. It was cold and windy at night the first couple nights, and it was raining/snowing in the pass, but the weather stayed really nice during the day (sunny and in the 70s) from Ashland to Medford most of the time.

 

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Ashland Creek in Lithia Park – Ashland, Oregon

 

Scenes from the Ranch:

 

 

On The Menu in Ashland:

Lunch at Sesame Asian Kitchen in Ashland

Dinner at The Loft in Ashland
NY steak & prawns, fries, veggies, caesar salad, tuna tartare, bread & butter, an excellent 1993 Southing Sea Smoke pinot noir, and a coke
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Pizza (take-out) from Kaleidoscope Pizza in Medford
Lunch (take-out) from Arby’s
Lunch (take-out soups) from Olive Garden

BBQ Tri-Tip Sandwiches for Dinner at the Ranch
Pasta and Meatballs with cheesy bread and a coke for Dinner at the Ranch
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Pizza and Champagne Dinner at the Ranch with friends
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Ice Cream from Grater’s in Cincinnati, Ohio (via UPS)
pints of black raspberry chocolate chip, cherry chocolate chip,
salted caramel chocolate chip, and chocolate chocolate chip
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Girl Scout Cookies: Tagalongs and Samoas

Dinner (take-out) from La Tapatia in Phoenix (Oregon, not Arizona)
2 chicken street tacos with salsa

Dinner (take-out) from Harvey’s Place in Ashland
roast beef dip sandwich and fries
(Read our previous Blog Post about Harvey’s Place>
)

Sushi Lunch at Bonsai in Medford
sushi, sashimi and cut rolls

Dinner at Beasy’s on the Creek in Ashland
shrimp cocktail, clam chowder, grilled prawns (didn’t eat them, got them “to go”), bread & butter, red wine, a coke, and no dessert thank you

Hand-made Chocolates from Lillie Belle Farms in Central Point

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Oregon Sky 2

 

Walking in Lithia Park on Monday Afternoon (almost alone)
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Ashland Creek in Lithia Park

 

Heading South on Wednesday! Destination: Oakland and then Home!

There was rain and snow in Ashland, in the Siskiyou Pass, and even further south to the Bay Area. And more stormy weather was predicted for Thursday and through the weekend, so when the weather looked clear on Wednesday morning we headed south hoping to get through the pass without incident or chain requirements. It rained a little, it snowed a little, there was a little sleet and then it was clear and beautiful the whole way to Oakland.

We stopped for an hour at the Rolling Hills Casino in Corning, California on the I-5.

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Rolling Hills Casino – Corning, California

 

Going south, we had the choice to “stay on or get off?”: stay on and keep going south on the I-5 with Los Angeles as our destination or get off and take the 505 Winters cutoff to the Bay Area with an Oakland stopover as our destination. We almost kept going, but decided to detour west, get a hotel room, have dinner and rest for the night instead.

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San Leandro Bridge and Puffy Clouds 3-14-18

We were going to stay at a hotel in Emeryville where we got off the freeway because East Bay traffic was jammed, but found a good deal on a room at the LaQuinta Inn near the Oakland Airport online and made a same-day reservation through an internet site because it was easy and we were tired. We had Dinner at the Black Bear Diner in Emeryville on Pi Day and tried to connect with a friend who was local via telephone.

On the Menu: Breakfast for dinner.
2 eggs over medium. bacon (with extra bacon), biscuits & gravy, and iced coffee
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and then a small chocolate cream pie “to go”
We enjoyed it with some “free” coffee from the lobby in our hotel room.

 

 

After we ate, we drove over to the La Quinta Inn at the Oakland Airport via surface streets to avoid the freeway traffic and soon arrived at the hotel without too much trouble.
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We checked in, went to the room, unpacked, took a nice hot shower and shaved, and then got dressed to go and meet our friend. But it was too late (almost 8:30pm) so we got undressed and ate some of our pie and quickly fell asleep.

Thursday 7am: Leftover Pie and a Continental Breakfast!

On the Menu (a nice continental breakfast at the hotel): scrambled eggs, bagel with cream cheese, cornflakes and milk, and coffee. We also took a banana, an apple, 2 blueberry muffins, and a bagel with peanut butter and jelly for the road trip home. We also enjoyed the leftover chocolate cream pie and some canned pineapple juice before breakfast.

Thursday 11am: On The Road Again!
I-5 south (via 580) Oakland to Los Angeles

The LaQuinta loyalty program offers a late check-out to guests, so we could have stayed until 1pm. Instead we enjoyed the “free” breakfast, packed our bags, and loaded the car The early storm passed and morning Bay Area traffic cleared and we left at 11am to get on the road and get clear of the weather. From Oakland we had the choice to take the faster Interstate 5 (east route) or more scenic US highway 101 (west route) south to Los Angeles and so we chose the 5 south, again because of the stormy weather on the coast.

There was a little residual rain as we left the Bay Area at Livermore, but then it was blue skies all day and the whole way to L.A. and it only took 5 & 1/2 hours with one stop for gas.

 

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Los Angeles Again 3-15-18

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Oakland Sunrise 3-15-18

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There is a BLACK BEAR DINER in the San Fernando Valley!

Yes! There is a BLACK BEAR DINER in the San Fernando Valley!

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The Black Bear Diner in Tarzana, California

We were tired, hungry and driving down Ventura Boulevard last week, when much to our surprise and amazement, there was a Black Bear Diner in Tarzana!

Located in the space previously occupied by CoCo’s, Season’s and Bob’s Big Boy in Tarzana Square on Ventura Blvd just east of Reseda Blvd, we have a Black Bear Diner!

CLICK ON ANY SMALL PIC TO SEE A LARGER PIC AND VIEW THE GALLERY
AND THEN CLICK AGAIN TO VIEW THE PIC AT FULL SIZE!

 

We are a big fan of the Black Bear Diner and enjoy eating at the restaurant in Medford, Oregon when we are visiting in Ashland. They are located in California, Oregon, Washington, Arizona, Colorado, Nevada, Utah, Idaho, and there’s also one in Midwest City, Oklahoma. They are currently adding new locations and will soon be opening in Katy, Texas (according to their website).

CLICK ON ANY SMALL PIC TO SEE A LARGER PIC AND VIEW THE GALLERY
AND THEN CLICK AGAIN TO VIEW THE PIC AT FULL SIZE!

 

We were so happy to see a Black Bear Dinner in the Valley and to have an easy decision on where to eat dinner. We pulled right into the parking lot and started taking pictures for this Blog Post. It was late and after the dinner rush and not very crowded at all. There were people at about 40% of the tables and they were mostly finishing up. The counter was empty and we chose to sit at a table at the back of the main dining room where it was quiet and there wasn’t any waiter traffic.

We were seated immediately by a young host/cashier and greeted promptly by our waitress (or female server if you’re particular about the job title). When we asked how long they had been open they told us almost three weeks. Our waitress had worked at the previous restaurant CoCo’s in the same location, which had closed long ago.

Everything was new and “fresh” with the familiar decor that is part of their brand and a constant throughout the chain. A large WELCOME sign and statues of Black Bears greet you out front and there’s a beautiful vintage-style jukebox available in the lobby for patrons to play classic American music of their choosing. They have a merchandise display and food products available for sale at the register too.

The board-of-fare is All-American “stick to your ribs” Food, and it’s breakfast, lunch and dinner all day. We decided to keep it simple and test the American cheeseburger basket.

On The Menu: American Cheeseburger with Fries (in a basket)

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As you can see, the burger and cheese were presented on the basket, not on the paper, which may sound particular (and it is) but it’s important for some customers (like us). We ordered it with lettuce only, but there was no lettuce on the burger and we didn’t want to wait for a server to come, get the lettuce and then bring it back, before eating….

The cheeseburger was fine, but not great and a little bland. The fries were great and served very hot. We only had water to drink and ate the food quickly because we were really hungry. We finished and paid at the register and we were happy and no longer hungry. The service was fast and aside from the food presentation and missing lettuce everything was fine and we will return again.

NOTE: Our waitress left after putting the order in and bringing us barbecue sauce and mustard, and another server brought us our food, but the lettuce was ordered and missing from the meal.

We didn’t have dessert, but they do have a great dessert menu (with pics):

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AND THEN CLICK AGAIN TO VIEW THE PIC AT FULL SIZE!

 

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Desserts Under Glass!

Black Bear Diner – 18355 Ventura Blvd, Tarzana, CA 91356 
“Down-home chain serving all-day American comfort food & desserts in a woodsy setting.”
OPEN 6AM-10PM everyday of the week
We also asked if they were going to have late-night hours, but they didn’t know yet…

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Take home some sauce and/or dessert!



HOME SWEET HOME!

HOME SWEET HOME!
Home again after 3 weeks road tripping!

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Home Sweet Home! Encino, California in the San Fernando Valley

Oakland, California (Piedmont)

Prineville and Madras, Oregon for the total eclipse

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Total Eclipse at the Motel 6 in Madras, Oregon

and 6 days in Ashland, for some theatre at the Oregon Shakespeare Festival
(“Julius Caeser” and “Merry Wives of Windsor”),

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Ashland, Oregon

Burning Man in Black Rock City (Black Rock Desert), near Gerlach, Nevada

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Make a playa dust angel! Ring the bell!
A Burning Man Radical Ritual! Sunday 4pm

and then Reno, Nevada for two nights!

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Reno, Nevada!

With a stop at Manzanar on the way home to Los Angeles on Hwy 395 south.

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Wednesday Sunset at Manzanar

Great trip with pics and blogs to follow: http://www.joshwilltravel.wordpress.com

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Vanessa (the van) and the Sunset (and Moon rise) at Pyramid Lake in Nevada

All photos copyright 2017 JoshWillTravel

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I’m so happy!
Danced in the rain at Pyramid Lake at sunset on Monday
and watched the full moon rise!

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Sunset at Pyramid Lake – Nevada Sky

 

 

 

RECENT BLOG POSTS FROM 2017

RECENT BLOG POSTS FROM 2017
(AS OF FEBRUARY 1ST):

SUNDAY! SUNDAY! SUPER BOWL SUNDAY!

Here are our Blog Posts from January 2017!
As you can see we’ve been busy.
There is a lot of NEW and FUN stuff!   ENJOY!

It’s our Blog’s 4th Anniversary! READ THE BLOG!
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And we just wrote a LIVE BLOG yesterday
Saturday Morning…
https://joshwilltravel.wordpress.com/2017/02/04/saturday-morning/

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恭喜發財! Happy Chinese New Year 2017! 新年好呀!新年好呀!
THE YEAR OF THE RED FIRE ROOSTER! 祝贺大家新年好!
https://joshwilltravel.wordpress.com/2017/01/21/happy-chinese-new-year-2017/

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GUNG HAY FAT CHOY!

 

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HAPPY CHINESE NEW YEAR!

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2017 CALENDAR

It’s Our Blog’s 4 Year Anniversary!

It’s Our Blog’s 4 Year Anniversary!

WOO HOO! LET’S PARTY! 
CELEBRATE! GET DOWN, GET FUNKY!

joshwilltravel

JoshWillTravel PO Box 18376, Encino, CA 91416 joshwilltravel@yahoo.com

JOSHWILLTRAVEL
TRAVEL WITH ME ON MY ADVENTURES!
Established February 2013

MEET JOSH!
Right Click and “Open In New Window”>
https://joshwilltravel.wordpress.com/about/

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OVER 600 BLOG POSTS!
600-posts
OVER 34000 INDIVIDUAL VIEWS!

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RECENT POSTS from 2017
(as of February 1st):

UPDATED PAGES:

JOSH’S ENTERTAINMENT INDUSTRY HISTORY

NOTE: I write this Blog for me, and then hope someone else reads it and enjoys it.

ANOTHER MILESTONE!
When we started this Blog in February 2013 we wondered how long it would last.

Please FOLLOW and READ this Blog! – Check out our Past 600+ Blogs!
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There are Blogs about travel: Los Angeles, Hollywood, the SFV, San Francisco, Santa Cruz, San Diego, San Jose, Lake Tahoe, Yosemite, California, Las Vegas, Nevada, Ashland, Oregon, Hawaii, Disney, hotels, airlines and more. There are Blogs about food: things we eat, holidays, restaurant reviews, pictures and recipes. There are Blogs about social issues and topical news items as well as some that are just for fun. There are Blogs about me, my life and work history with stories and “words of wisdom” that I share with the simple disclaimer “hey, it’s just my opinion”.

Thank you for joining us here! Thank you for reading our Blog!

We will continue to post about things we find interesting, important and fun!
Thank you again for your time and attention! We look forward to the next milestone!

We are interactive, so please comment, LIKE, FOLLOW, message us here and on facebook, tweet us or email us if you are so inclined.> joshwilltravel@yahoo.com

AND THERE’S MUCH MORE TO COME!

“Loyalty to the Nation all the time,
loyalty to the Government when it deserves it.”
– Mark Twain

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“Suppose you were an idiot,
and suppose you were a member of Congress;
but I repeat myself.”

– Mark Twain

“We have the best government that money can buy.”
– Mark Twain

“There is no distinctly American criminal class
– except Congress.”
– Mark Twain

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FIREWORKS!!!! HAPPY FOURTH ANNIVERSARY!!!!


#WineWednesday Again!

It’s #WineWednesday Again!
Celebrate the end of November!

HAPPY HOLIDAYS!
Make it “A December You Won’t Need to Remember!”

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Wine Tasting at the Belle Fiore Winery in Ashland, Oregon

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Dinner in the Backroom at Mozza Osteria in Hollywood!

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Wines, Single Malt Scotch and Tequila from Thanksgiving 2016

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Fine Wines and Finnish Chocolate from Thanksgiving 2015

 

All photos copyright 2014-2015-2016 JoshWillTravel

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Party on the Patio at the LUXE Hotel on Sunset!

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___________________________________________________________

30000 Hits! THANK YOU! www.joshwilltravel.wordpress.com

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30000 Hits! THANK YOU! http://www.joshwilltravel.wordpress.com
(unsolicited and not “promoted”,  all unpaid for!)

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30000 Hits! THANK YOU! Another Benchmark!

Many thanks to our loyal readers and all the “drop-in” visitors since February 2013!

There are almost 600 Previous Blog Posts (BLOGS) archived for your enjoyment!
Use the Search Box at the top of the page or just read though (there’s an “Older Posts” link at the bottom of the page) to find fun and interesting stuff.

THANK YOU! THANK YOU! THANK YOU! More to come!

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THANK YOU!

It’s WineWednesday (again)!

It’s WineWednesday (again)!

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Pour the wine again!
Today is WineWednesday!
Enjoy a big glass!
Enjoy a bottle!
WineWednesday is today!
Pour the wine again!

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CHEERS!

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Wine Tasting at the Belle Fiore Estate & Winery in Ashland, Oregon> http://wp.me/p3dhVM-1QU

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Wednesday, Wine Wednesday!

It’s Wednesday, Wine Wednesday! July 6, 2016

Happy Birthday to His Holiness the 14th Dalai Lama Tenzin Gyatso! (shortened from Jetsun Jamphel Ngawang Lobsang Yeshe Tenzin Gyatso, born Lhamo Thondup in 1935)

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What Day Is Today?
Wednesday, Wine Wednesday!
Drink MotherF*cker!

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RUDD, Oakville Estate 2002 (Really Big Bottle)
Napa Valley, Oakville, California

Happy Summertime! Stay Cool!

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Film and Television

 Credit: Photo Moviestore Collection/Rex/REX USA (1004103a) The Razor’s Edge, Bill Murray Film and Television

 

 

 

Wine Wednesday! The Aftermath!

Wine Wednesday! The Aftermath!

Wine and cheese party in Ashland Oregon: South Stage Cellars petite syrah, Chateau Lorane sauvignon blanc, Grizzly Peak tempranillo, a Margerum M5 and more.

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The Aftermath! Wine and Cheese Party in Ashland Oregon!

There was cheese and plenty of other appetizers too.
It was a lovely evening with friends and family!

Our Periscope videos from Katch are now on YouTube:

RIGHT CLICK AND “OPEN IN NEW WINDOW” TO VIEW OUR YOUTUBE PAGE!>
The “JoshWillTravel AdventureScope” is now available on Youtube!> https://www.youtube.com/channel/UCoP3QQfRTfD-2eABWVd-JwQ

RIGHT CLICK and “OPEN IN NEW WINDOW” TO VIEW LINKS>

http://www.facebook.com/joshwilltravel
http://www.twitter.com/joshwilltravel

http://www.periscope.tv/joshwilltravel

RETURN TO HOMEPAGE: http://www.joshwilltravel.wordpress.com

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Say Cheeeeese! Rogue Creamery in Central Point Oregon