Rancho Los Encinos in Encino, California

Rancho Los Encinos in Encino, California

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Los Encinos State Historic Park 2017

“Los Encinos State Historic Park, just northeast of the intersection of Balboa and Ventura Boulevards in Encino, California, was the hub of Rancho El Encino. Located in the San Fernando Valley, this California rancho includes the original eight-room de la Ossa Adobe, the two-story limestone Garnier building, a blacksmith shop, a natural spring, and a pond.”

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Rancho Los Encinos 1949

“The natural spring provided a year-round source of water for the ancient, autonomous, village of Siutcanga.  The village was home to Chumash, Tongva, and Tataviam people, who later were called “Fernandeños” by the Spanish due to the enslavement of these three groups to the San Fernando Mission.  An excellent description of this village was recorded as part of the 1769 Portola Expedition. This Spanish expedition reached the San Fernando Valley and named it “El Valle de Santa Catalina de Bononia de Los Encinos” (The Valley of St. Catherine of Bononia of the Oaks).”

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Rancho El Encino 1880s

September 4th, 1781 – El Pueblo de la Reina de Los Angeles is founded!

“Located along a significant travel route between Los Angeles and Santa Barbara, the property passed through many hands between the 1840s and the early 20th century. Today, the park contains exhibits related to the agricultural enterprises of Rancho El Encino’s various owners, including Mission Indian, Mexican Californio, French, and French Basque families.”

National Register of Historic Places: NPS-71000142
and California Historical Landmark Number 689

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Dogs are allowed (on leash)

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California Department of Parks & Recreation – Los Encinos State Historical Park
www.parks.ca.gov/?page_id=619

Los Encinos Docent Association http://los-encinos.org

Read our Blog Post about the Lakeside Cafe in Encino, with a view of the park>
https://joshwilltravel.wordpress.com/2017/03/31/dinner-at-the-lakeside-cafe-in-encino/

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Los Encinos State Historic Park
16756 Moorpark St., Encino CA 91436-1068 (No Parking Lot – Street Parking Only!)
The Park is Open Wed – Sun 10:00 AM – 5:00 PM – Admission is FREE!
The Visitors’ Center in the Garnier Building is open during regular park hours.

 



 

Sunday BBQ Dinner at the Boneyard Bistro in Sherman Oaks!

Sunday BBQ Dinner at the Boneyard Bistro in Sherman Oaks!

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The Boneyard Bistro in Sherman Oaks, California

We heard good things about this place via friends on the interweb.
We were originally going to have an Italian dinner at Gio Cucina Napoletano (read our previous Blog Post), but when we got there, they were varnishing the tables and chairs and so were closed for the night. A quick decision was made and we headed over to the Boneyard Bistro on Ventura Boulevard near Woodman in Sherman Oaks for some BBQ.

NOTE: There have always been great BBQ places in San Fernando Valley. Growing up there were places like Monty’s Steak House, The Oak Room, Houlihan’s, Charley Brown’s, Victoria Station, and Love’s BBQ. Recently, a lot of old time BBQ joints have closed down: the El Paso BBQ in Tarzana, and My Brother’s BBQ in Woodland Hills are now gone, the SmokeHouse BBQ in Van Nuys didn’t last long, there was once a Mr. Cecil’s Barbecue in almost the same location as the Boneyard, but it closed well over a year ago. And just recently the Tony Roma’s chain BBQ restaurant in Encino closed after many years and the location will soon be a crappy Norm’s Restaurant.

The Boneyard Bistro has Valet Parking in front for $6.00 + tip, but we were able to find street parking at a meter and it was Sunday night so you don’t have to pay. Parking is a major problem on Ventura, and there is Starbuck’s on the corner to compound the problem. Just sayin’.

The place was busy, as shown in the photos, the bar was crowded and the dining room was already more than half full. It was a chilly evening so the patio was almost empty.

Choose your seating: The Bar (high-top table), the Dining Room or the Patio.

We chose the Dining Room and were seated immediately at a table for two. The Sunday night football game was on the television (Dallas Cowboys v. Philadelphia Eagles). The service was good. We ordered our drinks and food. They brought us the drinks and in very short order, they brought us the food. We waited a little bit for the bread and fried corn muffins, and then before we could butter our bread, they brought out the entrees.

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Not sure how to describe the utilitarian design of the place, other than functional. From the street is has a “Chicago Diner” type facade with a glass enclosed patio and big block letters. High ceilings and hard surfaces with wood accents amplify the sound. There is a weird painting in the dining room that is the length of the full wall and it’s a skeleton in red heels holding a platter of fire. The skull and cleaver is their logo and brand.

We were seated by the kitchen doors and prep station, so there was a lot of activity passing us and all around the table, and the dining room is a little “close-quarters” even for the size, because of the number of tables and space between them. The noise level in the bar area was very loud and happily the dining room was not as noisy. Service throughout the meal was good, and all of our requests were handled quickly.

Go ahead and have a beer (or a cocktail from the bar):

We ordered the $9 flight of beers, served in four small glasses. It was a very good deal.

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The Special Stout Festival Beer Menu

ON THE MENU: BBQ baby back ribs, fries, baked beans, bread & fried corn muffins, a flight of beer, and a coke. Tiramisu Creampuff for dessert.

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It’s a good menu. There are a lot of things to try that look really good. They also have salads, but who has a salad at a BBQ place? We always judge a BBQ restaurant on their ribs, and we weren’t disappointed by theirs.

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It was an excellent BBQ dinner! We ordered off the Ala Carte Barbecue list. The dry rub on the baby back ribs was subtle, spicy and not too peppery. The pork was smoked for a long time, it was juicy and came right off the bone. The beef ribs were big and beautiful. They give you the option of “wet” or “dry” ribs, and their BBQ sauce is very tasty, both on the meat and “on the side”. Their homestyle baked beans have nice chunks of meat in the recipe and was an excellent side selection. They have shoestring fries, and the first order was not hot, so our waiter brought us another order just out of the fryer.

The portions are huge, so each entree is actually two meals, and good for sharing. We ended up taking a big bag of leftovers home, like most of their customers, for later.

They also have fabulous creative desserts (like banana puddin’ brûlée made with Nilla Wafers and chocolate chip cookie dough egg rolls with vanilla ice cream and chocolate ganache) but they were all a little too fancy (and too expensive = $11 per dessert), so we decided to pass.

We enjoyed the food, and will probably return soon when we have our next BBQ craving.

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The Boneyard Bistro in Sherman Oaks, California

NOTE: And so DESSERT? After a brief conversation in the car, we decided to stop and get something sweet on the way home at the Paris Baguette. My dinner companion had a craving for chocolate cake. I wanted tiramisu when we were originally going for Italian food, so of course, a Tiramisu Creampuff for dessert:

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Tiramisu Creampuff from the Paris Baguette bakery in Encino!

Boneyard Bistro13539 Ventura Blvd, Sherman Oaks, CA 91423 (east of Woodman)
818-906-7427 http://www.boneyardbistro.com Open 4:30pm-2am daily

All photos copyright JoshWillTravel 2018

Read the Previous Blog Posts about the Paramount Ranch>

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11:11 on 11-11-11

MONDAY! MONDAY! MONDAY! MONDAY!

MONDAY! MONDAY! MONDAY! MONDAY!

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HAPPY MONDAY from JoshWillTravel!

Happy Monday Morning from the beautiful San Fernando Valley!
You’ve got a green light for a great day!

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Ventura Boulevard in Encino, California

10am: Currently it is 59°F (15°C) and sunny with a 7mph wind.
1pm: Currently it is 65°F (18°C) and sunny with a 13mph wind.

Here are some things you can do TODAY (right now) that require minimal effort:

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HAVE A NICE DAY!

Previous MONDAY Blog Posts:

Monday. Blue Monday>
https://joshwilltravel.wordpress.com/2017/01/23/monday/

Monday! Monday!>
https://joshwilltravel.wordpress.com/2016/11/29/monday-monday/

A Case of the Mondays?>
https://joshwilltravel.wordpress.com/2017/02/14/a-case-of-the-mondays/
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Here are links to our most recent Blog Posts:


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Echo Park and DTLA


 

Dinner at Davenport’s in Encino

Dinner at Davenport’s in Encino

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Wednesday night we went for dinner at Davenport’s in Encino. We wanted to try a neighborhood restaurant we had never been to before. They opened last year in the space formerly occupied by Dupar’s and John L. Groats on Ventura Boulevard west of Woodley Avenue. And so, on a cold winter weekday evening we made a reservation for 7:15pm.

Parking is in the rear and the lot was full. There was a line at the host station, located just inside the front door and the restaurant was packed at the sushi bar, long bar, bar dining  area and dining room. The outdoor patio was empty because it was “effing” cold and there was a nice wind blowing through the courtyard that even the outdoor heaters couldn’t warm. We know this because the reservation was made for “Outside”, even though we didn’t ask for the patio. When we asked to sit inside, the hostess seating us said there was an hour wait for a table and we almost left and went somewhere else…

Instead we went inside and found the manager and explained the situation. He was very understanding and they found a nice table in the corner of the dining room for us in a very short time. BRAVO! 

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The restaurant is divided into different spaces as mentioned above: there’s a sushi bar, long bar, bar dining area and formal dining room/private party space where we were seated. the interior is very nice, albeit a little crowded when the place is packed. If you’ve followed my Blog you know there are more than 20 sushi restaurants in the neighborhood, so a restaurant with a sushi bar (and raw oyster bar) is nothing new and the prices for sushi and sashimi were higher than most. They were offering a combination sashimi and oyster plate for $42 when we offered the specials by our friendly waiter.

We decided not to have sushi or oysters, knowing that we were going to have a big meal and instead just started with their tasty cornbread and bread & butter. They have some nice appetizers but again we didn’t order any know the entrees were large. We did share an $11 Caesar salad, but ended up giving it to another member of our party because they added kale (WE HATE KALE) without mention of it on the menu.

We had the BBQ baby back ribs ($29 for a full rack) and they were delicious! Fall off the bone and cooked really well. The BBQ sauce was tasty and we substituted sautéed asparagus for cole slaw. The fries were tasty, but they weren’t served hot enough. We ate a few of the ribs at dinner and took the rest home and ate them with hot (reheated) fries for lunch the next day, and the ribs were delicious the day after too!

Or party also tried the lobster roll, lobster (Cobb) salad and the ribeye steak. We also tried a glass of red and a glass of white wine, which were both excellent choices. And everything they served us was very well prepared, visually appealing, very tasty and super quality food! We tasted the brownie sundae dessert which was shared by our party, and it was wonderful but we were full and didn’t want dessert.

NOTE: We LOVE dessert and the brownie sundae was good, but the meal service had taken a long time and we were tired of sitting, a little claustrophobic, and really ready to go before we even ordered dessert.

The service was good, just a little slow because it was slammed, crowded and the layout of the restaurant makes it harder to serve. We never had to wait very long for our waiter,  and he did an excellent job tending to our requests.

On The Menu: BBQ Baby Back Ribs with fries and sautéed asparagus, cornbread, bread & butter, Caesar salad, Lobster Roll, Lobster Cobb Salad, Brownie sundae and a coke

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All in all, it was a very nice dinner to celebrate the end of Hannukah and the Winter Solstice (see our previous Blog Posts) and we left happy, full and with leftovers in hand. It was a good dining experience at a restaurant we had never been to before, and we would definitely return for another meal.

Davenport’s16120 Ventura Blvd, Encino 91436 (at Woodley Av)
http://www.davenportsrestaurant.com

All photos copyright 2017 JoshWillTravel

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Pretty Christmas Tree at Davenport’s!

 



 

Fat Sal’s is OPEN in Encino!

Fat Sal’s is OPEN in Encino!

NOTE: Still working on the “Road Trip” and “Burning Man” Blogs, be patient.

There’s a new place to eat in town! Fat Sal’s is open and located in the old Johnny Rocket’s space on the corner of Ventura and Balboa.

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Fat Sal’s is OPEN in Encino!

Indoor and Outdoor seating available. The Patio is covered now so you can sit and watch the cars go by in the shade. Parking is still limited in the small lot, but there is a lot of metered street parking (8am-8pm everyday except Sunday) available nearby.

There’s a big menu on the wall.  Order at the counter and wait for your number to be called (actually they give you a pager). They’re makin’ sandwiches over here!

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NOTE: They have a bunch of flat screen TELEVISIONS (with all the games on) inside!

Signature “Fat” sandwiches & burgers, salads & wraps, fries, sides, and shakes are the board of fare. So, I had a Philly Cheesesteak and it was a good Philly Cheesesteak.

They have 2 digital “self-service” soda fountains with many beverage choices. On a sad note, they charge 25 cents for sauces (WHICH IS STUPID AND BAD FOR BUSINESS). but when we asked for mustard for our sandwich and BBQ sauce for our onion rings, he gave us a plastic cup of each and told me it was “on the house”.

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And the “Big Fat Fatty” Challenge for $49.99!

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“Big Fat Fatty” Food Challenge!

ON THE MENU: Philly Cheesesteak and Onion Rings with a Dr Pepper

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Philly Cheesesteak and Onion Rings!

The Cheesesteak gets a thumbs up and the burgers got a thumbs up too. The fries were limp, undercooked and not good at all, but the onion rings were terrific. Nice mixed Encino crowd checking out the new place, most likely will stay in business for awhile.

Fat Sal’s – 16901 Ventura Blvd (at Balboa Blvd), Encino http://www.fatsalsdeli.com

All photos copyright 2017 JoshWillTravel

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Fat Sal’s is OPEN in Encino!



 

Dinner at the Lakeside Cafe in Encino

Dinner at the Lakeside Cafe in Encino, California

NOTE: This Blog is still under construction!
Once again wordpress is acting weird, so we published before the Blog was finished!

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Dinner at the Lakeside Cafe in Encino, California

It’s Thursday night and let’s go out to dinner!
Chinese? Japanese? Deli? Where do you want to go?
I don’t know, someplace different.
Okay, ….

How about the Lakeside Cafe in Encino?

We went there one time for dinner a long time ago, it was soon after they opened in the old El Torito building on Ventura Boulevard (just east of Balboa Blvd) adjacent to Los Encinos State Historic Park with a fantastic view of the lake.

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El Torito Mexican restaurant had been in the same space for years and was an Encino “constant”! After they closed, a couple of other restaurant/bar/club ventures tried to make a “go” of it and failed. And now the tenant is the Lakeside Cafe, a combination coffee house and bar-restaurant and now also a performance space with live jazz and other music.

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El Torito Mexican Restaurant

We went there just for dinner at about 6:30pm. They have Valet Parking for $3.00 in a lot off Ventura and there’s metered street parking that operates 8am-8pm everyday except Sunday. We found a spot on the street and entered through the Valet lot entrance (there’s also an entrance on Ventura).

 

The “Front-of-House” on Ventura is set up like a coffee house.

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Lakeside Cafe “Front-of-House” on Ventura Blvd – Coffee House

 

You can enter the restaurant from Ventura Blvd through the coffee house area and center room. There is additional inside table seating here away from the bar area.

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Lakeside Cafe Center Room, Host Desk Entrance from Valet Lot, Additional Indoor Tables and the Waiting Area as seen from Coffee House side

If you enter through the Valet lot you walk into the center room and arrive at the Host desk and the waiting area. There are couches, a coffee table and benches for additional seating against the wall.

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There is a side guest table as well. Would you care for some literature?

Sunday Brunch, Happy Hour 3pm-6pm, Live Jazz on Saturdays and the Catering Menu are featured on the promotional material available on the guest table, on your table and inside the menu. Quality marketing and promotion is good business (direct to customer inside the restaurant).

The Dining Room, the Bar and the Outdoor Deck Patio on the Lake

The restaurant’s dining room is open to the elements because of the outdoor seating and deck. It was a lovely evening, the doors were open, but as the sun set it got cooler, and then colder due to its location on the lake. We knew this was inevitable and we decided to sit inside the bar area dining room away from the doors when we arrived.

There was a good crowd, but it wasn’t too crowded when we arrived. They have it set up as a “cafe” with wood 4-top tables and nice chairs in the dining room. On our previous visit we sat at a bar table on tall stools and it was not comfortable. The dining areas are wide open, so it has a cafeteria vibe where you’re eating with everyone in the room. Also, there are only hard surfaces indoors (wood floor and glass windows), so it gets really loud inside even when it’s not crowded. I would not recommend trying to have a romantic dinner inside, although it might be nice place for a rendezvous outside during the afternoon or on a warm summer night.

There is a small covered outdoor deck patio, which is separate from the other outdoor seating by the lake. It would be nice for having a small private cocktail or dinner party.

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They have a very nice bar, unfortunately it takes up a lot of space in the Dining Room area, and makes the dining room part of the bar area, adding a lot of traffic and noise to the room.

NOTE: There is a DISCLAIMER NOTICE in the menu!

 

 

Outdoor Seating – Dining Al Fresco on the Lake!

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The Lake and the Dining Room Entrance from the Outdoor Seating Area

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There’s outdoor seating by the lake, which is a beautiful place to dine al fresco on a warm San Fernando Valley day or night. Be sure to read the Disclaimer in the menu though!

The Dinner Menu and Bar Offerings:

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Cocktails $12?
It’s a nice place, but they have “westside” prices in the heart of the valley!
The food was good, but their food items and drinks are expensive compared to many other neighborhood restaurants, which is probably the reason we haven’t been back since the first time we ate here. We most likely would have ordered drinks otherwise.

On The Menu: fried calamari, a Santa Fe salad, fettucine chicken alfredo and a coke

The calamari was excellent, lightly fried and crispy/chewy! The Santa Fe salad was good, but The Cheesecake Factory’s salad dressing is the standard to which all other Santa Fe salads are compared. This one “not as good”. And the fettucine chicken alfredo was tasty, but just a little bland. The thin sliced chicken and pasta was cooked perfectly, which is sometimes hard to accomplish with a pasta sauce. The service was only okay, it was a little scattered and could have and should have been better. Our entrees arrived pretty soon after the appetizer (while we were still eating the calamari), which is good for fast service, but bad in relation to “timing the meal”. Nothing to really be upset about though.

According to the literature, they have Sunday Brunch and Happy Hour at the bar 3pm-6pm. They have live music on Saturdays and they do catering too.

Here’s their Catering Menu:

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Lakeside Cafe Catering Menu

Lakeside Cafe16817 Ventura Blvd., Encino, California 91436
818-616-2430  www.lakesidecafe.com @LakesideEncino

Read our previous Blog Los Encinos Park

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Visit & Win at the Lakeside Cafe!

Pizza Time! Mulberry Street Pizza!

Pizza Time! Mulberry Street Pizza!

Richie Palmer’s Mulberry Street Pizzeria of Beverly Hills est. 1991

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Pizza from Mulberry Street Pizzeria

Thursday night pizza delivery for dinner: $33 + $1.50 tip (~$4.25 per slice)
Not cheap! High quality very large pizza and it was delivered “on time”.

On The Menu: Pizza with pepperoni, sausage and extra cheese.
(and they only have one size – very large)

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Pizza from Mulberry Street Pizzeria

Real New York style thin-crust pizza with pepperoni, sausage and extra cheese!

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Pizza with Pepperoni, Sausage and Extra Cheese from Mulberry Street Pizzeria

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Mulberry Street Pizzeria 17040 Ventura Blvd., Encino, CA 818-906-8881
(there are also other locations in Sherman Oaks and Beverly Hills)
http://www.mulberrypizzeria.com 

 

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They also have a line of Mulberry Street retail food products
available for purchase in-store or online:

combopack


We haven’t written a new restaurant Blog in a long time.
We have written a lot about food lately:

Where’s the Beef
Superbowl 51 with recipes for chicken wings & meatballs

Fun Cooking Recipes posts and Pages (see sidebar)
including Disney Secret Recipes and Kenny Rogers Cookbook Blogs!

And we have updated a few of our past restaurant Blogs recently too.

RIGHT CLICK and “OPEN IN NEW WINDOW” TO VIEW THE BLOGS!>

Sushi Dinner at Cho Cho San http://wp.me/p3dhVM-20S

Sushi Time at Okumura http://wp.me/p3dhVM-1Xm

Dinner at the Valley Inn in Sherman Oaks http://wp.me/p3dhVM-1Pp

Dinner at the NoHo Diner in North Hollywood http://wp.me/p3dhVM-20z

Dinner at Uncle Bernie’s Delicatessen in Encino http://wp.me/p3dhVM-31l

Dinner at Taj Mahal Cuisine of India in Encino  http://wp.me/p3dhVM-13W

Dinner at Mucho Mas Mexican Restaurant in NoHo http://wp.me/p3dhVM-2Vc 

Dinner at Uncle Bernie’s Delicatessen in Encino http://wp.me/p3dhVM-31l

STORAGE! February 2017

STORAGE! February 2017

EVERYTHING MUST GO!

“Never own more than you can carry in both hands at a dead run.”
– Robert A. Heinlein

From an undisclosed location somewhere in Southern California:

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CLICK ON ANY SMALL PIC TO SEE A LARGER PIC AND VIEW THE GALLERY
AND THEN CLICK AGAIN TO VIEW THE PIC AT FULL SIZE!

“A journey of a thousand miles begins with a single step” – Lao Tzu

We have started our SPRING CLEANING early. We are tasked with “unboxing”, sorting, repacking and moving all of our stuff again. And now we are selling and giving away other things we no longer need or wish to keep and store.

We moved everything to this location from our last storage space in North Hollywood. We also gave away a quality queen bed, a very nice leather recliner sofa and another small couch during that move. And our mid-century modern dining room table is also “on loan” until we have a place for it.

A daunting task to deal with so much “stuff” which we have only just begun…

MORE TO COME! (an inventory, pics and stuff for sale soon!)

“That’s all, a little place for my stuff.
That’s all I want, that’s all you need in life,
is a little place for your stuff, ya know?”

– George Carlin

February 2017
Eating / Thai food at Sri Siam Cafe in North Hollywood
and Sushi at Okumura in Encino (READ THE PREVIOUS BLOGS!)

Party Time! We braved the storm and drove across the valley to North Hollywood for a birthday dinner party at Sri Siam Cafe.

On The Menu: Thai food! Crispy rice with pork, beef panang and steamed rice, chicken satay with cucumber salad and toast, pad Thai noodles with chicken, green curry chicken, tom kai soup and a Thai iced tea (no cream). There were three other dishes that we didn’t eat and we cancelled two other dishes that they didn’t bring. So much food, so full.

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Sushi and Sake at Okumura (READ THE BLOG!)

We went out for dinner and had sushi and sake at Okumura in Encino.

On The Menu: Tuna poke appetizer, California roll, spicy tuna cut roll and a hand roll, Rainbow roll (tuna/salmon/yellowtail/albacore on California roll), yellowtail & green onion cut roll, eel & avocado cut roll, albacore sashimi, a coke and a small hot sake. Happy!

Drinking / Double espresso with milk
Practicing / Extreme patience & Good Housekeeping
Mastering / 2 Little Puppies and the Big Boy
Learning / “about history and havin’ some food”
spiccoli

Trying / To remain calm and get sh*t done.
Playing / With the puppies of course.

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Keeping warm and staying dry!

Finishing / More new Blogs
Reading / Bad news, lots of bad news… (Not “fake news”)
Writing / This Blog! (and other Blogs)
Remembering / Kresge College & UC Santa Cruz (New Blog coming soon!)

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Santa Cruz Beach Boardwalk in California

NOTE: This Blog (and the UC Santa Cruz Blog that hasn’t been published yet) was written before we got the news that our very good friend Ann from college died suddenly and unexpectedly this week. We’ve been in shock and are deeply saddened by this news. You don’t think this will be the last time you see someone you’ve loved for 30+ years. It was a really fun day in Hollywood and then I dropped them off at the Cure concert at the Hollywood Bowl. Rest in Peace Annie. May the Four Winds blow her safely home.

Wearing / Sweats, knit cap, warm bathrobe & (stinky) slippers
Cooking / Spaghetti with chicken marinara sauce

Working / In the home office and in the backyard
Traveling / Locally: we went to Culver City in West Los Angeles

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Helms Bakery in Culver City, West Los Angeles, California

Wanting / More. (much, much MORE!)

SHARE! Check your trees! After heavy rain & snow broken branches (“Widow Makers”) and/or the whole tree may be ready to fall! Be Careful! At least two of my friends had trees fall on their property causing big damage this weekend! SHARE!

Sushi at Okumura in Encino>
https://joshwilltravel.wordpress.com/2015/10/06/sushi-time-at-okumura/

https://joshwilltravel.wordpress.com/2013/06/12/pic-of-the-day-12-jun-13-oh-yeah-were-gonna-have-sushi-sushi-at-okumura/

Thai Food at Sri Siam Cafe in North Hollywood>
https://joshwilltravel.wordpress.com/2015/04/16/thai-food-at-sri-siam-cafe-in-north-hollywood/

Use the links below to FOLLOW and LIKE us on other social media!

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RETURN TO HOMEPAGE> http://www.joshwilltravel.wordpress.com

RIGHT CLICK AND “OPEN IN NEW WINDOW” TO VIEW OUR YOUTUBE PAGE!>

The “JoshWillTravel AdventureScope” is now available on Youtube!>
(And our Periscope videos from Katch are now posted on YouTube)
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READ THE PREVIOUS BLOG> from May 2016:
Dixie Hollywood Hotel, Susan Feniger’s Mud Hen Tavern
and The Cure at the Hollywood Bowl
https://joshwilltravel.wordpress.com/2016/05/27/dixie-hollywood-hotel-susan-finegars-mud-hen-tavern-and-the-cure-at-the-hollywood-bowl/

 

UPDATED Saturday May 13, 2017

Well, it took us two months but we emptied our storage space in North Hollywood:

Empty Storage Space. They jacked my rent for the last time.
Downsizing. Spring Cleaning. (and too much stuff to move)
Time for a nap.

Read the Blog Post TIME OUT!
https://joshwilltravel.wordpress.com/2017/05/13/time-out/


 

Mitch Hedberg RIP – “Club Sandwich”

Thinking everyone could use a little humor right about now.
Here’s a funny from the late Great Comedian
Mitch Hedberg RIP – “Club Sandwich”:


“I order the club sandwich all the time, but I’m not even a member, man…
I don’t know how I get away with it.
How’d it start anyway?
I like my sandwiches with three pieces of bread.
So do I!
Well let’s form a club then.
Alright, but we need more stipulations.
Yes we do; instead of cutting the sandwich once, let’s cut it again.
Yes, four triangles, and we will position them into a circle.
In the middle we will dump chips. Or potato salad.
Okay. I got a question for ya, how do you feel about frilly toothpicks?
I’m for ’em!
Well this club is formed; spread the word on menus nationwide.

[ I like my sandwiches with alfalfa sprouts.
Well then you’re not in the f*ckin’ club!” 
]

Join the Club Club!

We joined the Club Club!
Late Lunch delivered from The Nook Restaurant in Encino on Tuesday Afternoon!
On the Menu: Turkey & Bacon Club Sandwich (no tomato or mayonnaise, with yellow mustard, and we also took off the lettuce) on toasted garlic sourdough bread with salted and seasoned fries, a dill pickle and an iced espresso. Yes, frilly toothpicks included.

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Turkey & Bacon Club Sandwich w/Seasoned Fries from The Nook Restaurant in Encino

The Club Sandwich first appeared in 1894 at the famous Saratoga Club-House (originally called Morrissey’s Club House) an exclusive gentlemen only gambling house in upstate Saratoga Springs, New York where the potato chips was created.

The oldest recipe for the club sandwich was published in the Good Housekeeping Everyday Cook Book, by Isabel Gordon Curtis in 1903

The 1904 Worlds Fair in St. Louis helped popularized the club sandwich with four of the restaurants including a version on their menus.

The Nook Restaurant17316 Ventura Blvd, Encino, CA 91316 (CVS Shopping Center)
818-385-1271  www.breakfastatthenook.com
NOTE: Open for breakfast and lunch Only!

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https://www.youtube.com/channel/UCoP3QQfRTfD-2eABWVd-JwQ

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Read the Previous Blog! 
“National Donut Day and a Tribute to Mitch Hedberg” >
http://wp.me/p3dhVM-1zk

mitchhedberg1

33 years ago! Do you know where you were?
Grateful Dead Recorded Live: 12/28/1983
San Francisco Civic Auditorium in San Francisco, CA
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Tasty Thai Food from Thai ‘N’ I Cafe in Encino!

Thai Food from Thai ‘N’ I in Encino!

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Just around the corner from the Karate Kid Mural on Ventura Boulevard (at Texhoma Avenue) in Encino there’s the Thai ‘N’ I Cafe, a “hole-in-the-wall” restaurant that serves really great Siamese BBQ and Thai food.

There’s metered street parking on Ventura Blvd from 8am-8pm Monday through Saturday (FREE on Sundays) and a small parking lot in the rear of the restaurant accessed through a small driveway off the boulevard. Enter through the front door into a small foyer and dining room. It’s a straight shot to the Host Desk and cash register located at the back of the dining room. And there’s a large clean kitchen that parallels the dining room space so you can watch the food cook from Ventura Blvd through the front window.

CLICK ON ANY SMALL PIC TO SEE A LARGER PIC AND VIEW THE GALLERY!

The food is tasty, delicious and full of flavor! They have great sauces! There’s an extensive menu, with lots of fun choices and specialty dishes. The service is excellent and there are usually people dining inside. There are not a lot of tables and not a lot of space, and we live pretty close, so we always get our food “To Go” and takeout. Open for Lunch and Dinner, they also have delivery service in a limited area in Encino and do catering for parties and events.

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Buddhist Art and Shrine On The Wall at Thai ‘N’ I Cafe

On The Menu: 1/2 BBQ Chicken Combo with pad Thai and mee grob noodles, Chicken Satay with peanut sauce and small cucumber salad

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Thai Food “To Go” From Thai ‘N’ I Cafe in Encino

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Plated Dinner at Home (no sauces yet)

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Chicken Satay Combo with Pad Thai and Mee Grob Noodles

NOTE: This is our “go to” place for Thai food in the neighborhood. We’ve tried Lum Ka Naad at Ventura and White Oak twice  (read our previous Blog) and it was NOT GOOD both times. It wasn’t even close to the superior food from Thai ‘N’ I. Also, they are favored by the LAPD, and there are often uniformed officers dining on their breaks here.

Thai ‘N’ I Siamese BBQ & Cafe17544 Ventura Blvd (east of White Oak) Encino
(818) 783-8424 http://www.thaini.net

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http://www.twitter.com/joshwilltravel

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The Karate Kid Mural on Ventura Blvd at Texhoma Ave