New Recipes for 2020!

New Recipes for 2020!

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Thank you for tuning in to our Blog!
Here are MORE RECIPES!
There are lots of other recipes for you to find!
(just use the SEARCH BOX at the top of page^^^^^
or CLICK the links in the Sidebar>>>>>)


Island Barbecued Pork Ribs

2 slabs of Raw Pork Spare Ribs (4 lbs)
Dry Seasoning:
1 cup Kosher Salt
1 teaspoon Celery Salt
2 Tablespoon Mesquite Seasoning
1 Tablespoon Onion Powder
1 Tablespoon Garlic Powder
3 Tablespoon Sugar
1 teaspoon Ground Black Pepper
Sauce:
1 cup Tomato paste
1 Tablespoon Corn Syrup
1 Tablespoon Molasses
1 Tablespoon Dijon Mustard
2 Tablespoon Honey
1 cup Pineapple Juice
2 Tablespoon Rice Wine Vinegar
1 teaspoon Granulated Garlic
1 Tablespoon Onion Powder
1 Tablespoon Caramel
1/4 teaspoon Smoked Liquid

Barbecue Sauce Preparation:
In a mixing bowl combine all ingredients and mix well. Keep refrigerated.
Preparation:
Mix all dry ingredients and lightly season the pork rib slabs on both sides.
Marinade for 12 hours. Remove seasoning from exterior of ribs before cooking.
Cook seasoned pork ribs at 325°F for 1 hour.
Cut ribs while hot into individual pieces (one bone each) and place in baking dish.
Heat barbecue sauce to a simmer and pour over all the pork ribs.
Cover the dish with aluminum foil and place it in a warm oven at 200° for 30-45 minutes.
Makes 4-6 servings


Island Pulled Pork

1 lb shredded pork
Sauce:

1 cup Tomato paste
1 Tablespoon Corn Syrup
1 Tablespoon Molasses
1 Tablespoon Dijon Mustard
2 Tablespoon Honey
1 cup Pineapple Juice
2 Tablespoon Rice Wine Vinegar
1 teaspoon Granulated Garlic
1 Tablespoon Onion Powder
1 Tablespoon Caramel
1/4 teaspoon Smoked Liquid

Barbecue Sauce Preparation:
In a mixing bowl combine all ingredients and mix well. Keep refrigerated.
Preparation:
Steam shredded pork untill fully cooked.
Mix in bowl with BBQ sauce, add water to thin the BBQ sauce so pork doesn’t dry out.
Cook covered at 350 for 30 minutes.
(We recommend serving on King’s Hawaiian sweet rolls or buns)


Mango BBQ Sauce

4 ounces Mango slices (in syrup)
16 ounces Ketchup
2 ounces Onion
1/8 ounce Cinnamon
¼ ounce Cumin
¼ ounce Garlic
8 ounces Water
2 ounces Sweet chili paste

Barbecue Sauce Preparation:
Sauté onion with cumin, garlic and cinnamon.
Add remaining ingredients and cook until boiling.
Puree well and serve hot.


Peanut Sauce

Ingredients:
2 cloves garlic, peeled
2-inch piece ginger, peeled
1/2 cup peanut butter
1/4 cup each: soy sauce, sugar and water
1/8 cup diced Spanish onion
1 tablespoon chopped peanuts

Peanut Sauce Preparation:
Combine ingredients in pan. Bring to boil while stirring.
Reduce heat and simmer for 10 minutes, stirring occasionally.
Remove from heat, pour in blender. Pulse until smooth.


Beef Teriyaki
A grilled 10 oz sirloin strip with sauce, served with veggies and mashed potatoes.

Sauce:
1 cup low-sodium soy sauce
1 ounce sugar
1/4 cup Sake
1/4 cup Mirin
1/2 teaspoon minced garlic
1/2 teaspoon minced ginger
1/4 cup diced green onion
1/2 cup pineapple juice
1/2 cup cornstarch and water

Teriyaki Sauce Preparation:
Combine and bring all ingredients, except cornstarch to a boil in a saucepan.
Bring to a boil and reduce to a simmer, then stir in the cornstarch and water mixture. Cook for an additional 10 minutes. Strain the sauce through a colander.


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Mashed Potatoes

Ingredients:
10 pounds Red potatoes with the skin on
1 pound unsalted butter
1 pound sour cream
1/4 cup salt
1 tablespoon pepper

Preparation:
Boil the potatoes until tender.
Mix all ingredients except potatoes in a mixture. Add the potatoes and mix well.


Scalloped Potatoes​

Ingredients:
1 pound Russet potatoes (washed and sliced)​
1 cup heavy cream​
1/4 cup cheddar cheese​
2 tbsp parmesan cheese​
1/4 cup thinly sliced sweet onions​
1 tsp kosher salt​
1/4 tsp black pepper​

Preparation​:
Combine all ingredients in a greased baking pan.
Bake for 1 hour at 350 degrees. Let stand five minutes before serving.


Macadamia Honey Butter

Ingredients:
2 sticks Salted Butter
2 tablespoons Honey
4-6 Macadamia Nuts

Preparation:
Preheat oven to 350°f.
Chop macadamia nuts in a food processor into small pieces.
Place chopped nuts on a cookie sheet and bake for 6 minutes until they are toasted. Removed nuts from cookie sheet and allow to cool.
Place butter & margarine in mixer and mix until whipped.
Add chopped macadamia nuts and honey and mix until fully incorporated.
Place in a container and serve soft.
Makes ½ lb.


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Howdy Cornbread:

Ingredients:
3/4 cup cornmeal
1-1/4 cup sugar
1-1/2 teaspoon salt
1 teapoon baking powder
1-3/4 cup flour
1/2 cup vegetable oil
1 cup milk
2 eggs

Preparation:
1. Mix flour, cornmeal, salt, baking powder and sugar in a mixing bowl
2. In a separate bowl, blend milk, eggs and oil with a mixer
3. Using that same mixer, slowly add the blended liquids to the dry ingredients prepared in step 1, mixing just enough to incorporate the wet and dry ingredients.
4. Grease a 9×13 baking pan with oil or spray with nonstick cooking spray and pour the batter into the pan, spreading evenly.
5. Bake in a preheated oven at 375 degrees for 20-25 minutes or until golden brown.


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Tonga Toast

2 or 4 slices sourdough bread, cut 1 to 1 1/2 inches thick
1 banana
1/3 cup sugar
1 teaspoon cinnamon
1 egg
1/4 cup milk
1/2 teaspoon vanilla extract
oil or shortening for frying
whipped butter and/or syrup

Preparation:
Cut a 1-inch pocket in one side of each bread slice.
Cut banana in half crosswise, then split each piece lengthwise.
Remove peel and stuff 2 pieces of fruit in each pocket of bread; set aside.
Mix sugar and cinnamon; set aside.
Mix egg, milk and vanilla extract.

Heat about 4 inches of oil in a pan to 350 degrees F.
Dip stuffed bread in egg/milk mix and soak a few seconds to penetrate bread.
Fry bread on both sides in hot oil until lightly browned, about 3 minutes.
Drain on paper towels or wire rack.
Use cinnamon sugar as desired. Serve with real maple syrup.


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Honey Coriander Chicken Wings

1 lb chicken wings (trimmed and cut)

For the wing seasoning:
1 tablespoon kosher salt
1 tablespoon ground paprika
1 tablespoon sugar
1/4 teaspoon pepper
1/4 teaspoon turmeric
1/4 teaspoon cinnamon
1/4 teaspoon garlic powder
1/8 teaspoon cayenne pepper

For the coriander wing sauce:
1/2 cup honey
1/4 cup low-sodium soy sauce
1 tablespoon cornstarch
1/2 tablespoon chili powder
1/2 tablespoon fresh lime juice
1/2 tablespoon ground coriander
1/4 teaspoon ground ginger

Preparation:
Preheat the oven to 450 degrees.
Mix wing seasoning ingredients in a small bowl.
Put chicken and 2 tablespoons of wing seasoning in a large bowl.
Add oil and coat the chicken evenly. Mix well.
Spread seasoned chicken in a single layer on prepared cooking sheet.
Bake for 20 – 25 minutes or until the thickest part of the chicken reaches 165 degrees.
Place wing sauce ingredients in a large pan, and simmer over medium-low heat.
Cook and stir until thickened. Transfer the cooked wings into the sauce and serve.


Polynesian Luau Chicken

Ingredients:
1 whole chicken ( 2-3 lb)
1 tablespoon poultry seasoning
1 tablespoon black pepper (ground)
3 tablespoons rosemary ( ground)
1 ½ tablespoons garlic powder
1 tablespoon curry powder
2 tablespoons onion powder
1 tablespoon Chinese five spice powder
2 cups sugar
1 cup chicken base
1 ½ tablespoons garlic salt
3 tablespoons fennel ( ground )

Preparation:
Clean and cut chicken into 8 pieces, ( 2 breasts, 2 wings, 2 legs, 2 thighs) .
Combine all ingredients in large mixing bowl,
Season chicken and marinate at least 3 hours or overnight if possible.
Preheat oven to 375ºF.
Place chicken on wire rack in a roasting pan and bake for 20 minutes.
Reduce heat to 250ºF and bake for another 30-40 minutes .
Chicken should be crispy and golden brown.


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Lillian Disney’s Home Fried “Finger Lickin” Chicken
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Buffalo Hot Wings!
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Ingredients:
Chicken wings (trimmed and cut)
1 cup all purpose flour
3 eggs
1/3 cup water
1 stick of Butter
1 bottle of Frank’s Red Hot sauce
1/2 tsp garlic powder
1/2 tsp black pepper
1/2 tsp salt
dash(es) Tabasco
dash(es) Worcestershire sauce
Vegetable oil (for frying)
Instructions:
Preheat oven to 325 degrees.
Heat 2″- 3″ of vegetable oil to 400 degrees in heavy pot.
Whisk flour, eggs, 6 oz of Frank’s Red Hot sauce, a couple dashes of Tabasco and Worchestershire sauce, garlic, and black pepper in a large bowl until it makes a batter.
Salt the chicken wings and add them to the bowl, Coat them thoroughly with batter.
Fry the chicken wings in hot oil for 5-7 minutes until cooked golden brown.
Remove the chicken wings from oil and drain on paper towels.
Melt butter in a saucepan on the stove, then add 6 oz of Frank’s Red Hot sauce, a dash of Tabasco and Worcestershire sauce and simmer quickly.
Place chicken wings in oven safe dish (PYREX or a metal pan) and cover them with sauce.
Bake in oven for 15 minutes. Remove and coat with heated sauce again.
Garnish with celery & carrot sticks
Serve with Blue Cheese and Ranch dressing


Gratin de Macaroni

Ingredients:

  • 1 Box or Bag of macaroni noodles
  • Salt
  • Pepper
  • Nutmeg
  • Gruyère cheese (one block)
  • Shredded parmesan cheese (for topping the dish)
  • 4 tablespoons Unsalted butter
  • 1/3 Cup Flour
  • 3 cups Milk

Preparation:

  1. Preheat oven to 400°F.
  2. Boil pasta as directed. Drain, rinse, and set aside.
  3. Heat milk in saucepan until warm.
  4. Melt butter in separate saucepan.
  5. Make a roux: Add flour to melted butter. Stir out any lumps.
  6. Slowly whisk in milk. Add a little at a time and again, stir out any lumps.
  7. Add nutmeg, salt and pepper to taste.
  8. Whisk and cook for about 10 minutes, or until roux has thickened.
  9. Add half of the Gruyère cheese to the roux and stir until melted.
  10. Add more nutmeg, salt and pepper if needed.
  11. Combine cooked macaroni with cheese sauce.
  12. Butter a large baking dish and add macaroni and cheese.
  13. Top dish with remaining Gruyère and parmesan cheese.
  14. Cover dish with foil and bake for 10 minutes.
  15. Remove foil and continue baking until top layer of cheese is melted.

Stuffing!
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Bread Pudding

Ingredients:
5 eggs
3 cups whole milk
1/2 tsp salt
1/2 tsp nutmeg
1 1/2 cup sugar
8 cups french bread

Preparation:
1. In bowl mix eggs, milk , salt, sugar and nutmeg. Set aside.
2. Cut bread in medium pieces, place on cookie sheet pan put in 350 degree oven.
3. Bake bread until lightly toasted, about 15 minutes. Remove bread and place in egg and milk mixture.
4. Place mixture in a greased 10-inch cake pan and bake at 325 degree for 1 hour.
5. Let stand 5 minutes, serve hot with ice cream.

Banana Foster Sauce

Ingredients:
4 oz sugar
4 oz brown sugar
4 oz corn syrup
4 oz unsalted butter
1cup heavy cream
1 tsp vanilla extract
1cup spiced rum
1cup banana slices

Preparation:
1. Combine sugar, brown sugar, corn syrup, butter and half of heavy cream in a large pan. Bring to a boil and slowly add remaining heavy cream keeping mixture at a steady boil.
2. Add spiced rum and flambe.
3. Candy will brown slightly; cook 3 minutes until candy forms into a firm ball in cold water. Remove from heat and add vanilla. Add sliced bananas. Serve warm.


Caramel Creme Brulee

Ingredients:
16 ounces Heavy Cream
6 ounces Caramel
5 ounces Egg yolks

Preparation:
1. In a saucepot over the stove, heat the heavy cream and caramel and bring to a simmer. Turn off the heat and add the egg yolks to the heavy cream mix.
2. Wisk until all ingredients are incorporated.
3. Pour 7½ ounces in each ramekin and bake at 250°F for 1 hour and 25 minutes.
4. Chill for at least 2 hours.
5. Top with fresh bananas, sprinkle with sugar and torch.


White Chocolate Bread Pudding
Bread pudding is considered the “apple pie” of South Louisiana. Because of heavy French influence, crusty French bread is available. Just milk and eggs, combined with leftover bread and the addition of white chocolate sweetens up this Southern dessert.

Ingredients:

  • 9 ounces Bakers white chocolate
  • 3 (10-inch) loaves French bread
  • 4 whole eggs
  • 6 egg yolks
  • 4 cups heavy whipping cream
  • 1 cup milk
  • 1 cup sugar

Preparation:
Preheat oven to 300 degrees F.
Slice French bread into 1/2 -inch thick round croutons and set aside.
In a large mixing bowl, combine eggs and egg yolks.
Using a wire whisk, whip until well-blended and set aside.
In a large saucepan, combine whipping cream, milk and sugar.
Bring mixture to a low simmer then add white chocolate.
Using a wire whisk, stir until chocolate is completely melted.
Remove pot from heat and, stirring quickly, add whipped eggs to the cream mixture.
Blend thoroughly to keep eggs from scrambling.
In a 9″ x 13″ baking dish, place bread slices in 2 to 3 layers.
Pour 1/2 of the cream mixture over the bread, allowing it to soak up most of the mixture prior to adding the rest.
Using your fingertips, press the bread gently allowing the cream mixture to be absorbed evenly into the bread.
Pour remaining cream mixture over the bread and repeat process.
Cover dish with aluminum foil and allow to soak a minimum of 5 hours prior to baking.
Bake, covered, for approximately 1 hour then remove foil and bake 45 additional minutes or until top is golden brown.

This bread pudding is actually better if chilled in the refrigerator overnight, after baking, then cut into squares and heated in individual portions in the microwave.

You may wish to create a white chocolate sauce for topping the bread pudding by combining 8 ounces of melted white chocolate and 3 ounces of heavy whipping cream. This may be done in a double boiler or microwave.

PREP TIME: 2 Hours SERVES: 6-8


Ambrosia


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Vintage Disney Storage Finds #9

Vintage Disney Storage Finds #9
actually a really cool
Vintage Disney Thrift Store Find!

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Friday is Tie Day Today!
2 Mickey Mouse Ties by Cervantes – Made in USA!
Walt Disney Productions – 100% Qiana Nylon
(vintage neckwear 1960s – 1970s)

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Mickey Mouse Tie by Cervantes – Made in USA

Scored these two “near mint” vintage Mickey Mouse (basketball) Ties by Cervantes this week at a local thrift store.  Did a little research, and very happy with our finds!

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Walt Disney Productions Made in USA 100% Qiana Nylon

Qiana: a silky nylon fiber developed in 1962 at the DuPont Experimental Station by Stanley Brooke Speck and introduced to the public by Dupont in 1968.
Qiana is described in US patent 3249591 as a polyamide fabric having improved resilience and silk-like hand, combined with superior wash-wear performance.

Walt Disney incorporated as Walt Disney Productions on December 16, 1929. Four companies were brought under the corporate name replacing Walt and Roy Disney’s partnership: Walt Disney Productions, Ltd.; Walt Disney Enterprises; Liled Realty & Investment Company, Ltd.; and Disney Film Recording Company, Ltd. The company retained the name for more than 50 years until it was renamed The Walt Disney Company in February, 1986.

NOTE: Items marked Walt Disney Productions (WDP) are vintage and made before 1986. It’s a great way to date Disney souvenirs.

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Rudy Cervantes inspecting his Mickey Mouse ties in Los Angeles 1976

“A tie ends up in the closet because it doesn’t make a statement”
– Rudy Cervantes

Rudy Cervantes made Mickey Mouse Ties under license from Walt Disney Productions. He also made logo and novelty ties for many other companies, sports teams and brands.

Rudy Cervantes with Tommy Lasorda (Los Angeles Dodgers), George Steinbrenner (New York Yankees) and Walter Lantz (Woody Woodpecker & Friends):

Rudy Cervantes Neckwear Inc. (established in 1962)
9025 Lindante Dr., Whittier, CA 90603  213-747-9348

“Frank G-D it’s Tie Day”

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Mickey Mouse Tie by Cervantes – Walt Disney Productions – Made in USA

 



 

Vintage Disneyland Posters

Vintage Disneyland Posters

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And here are some vintage Disneyland Posters to remind you this is still a TRAVEL BLOG when it wants to be. Thanks for visiting!

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Vintage Disneyland 1955 Souvenir Guidebook and Postcards

Vintage Disneyland 1955 Souvenir Guidebook and Postcards

Monday morning! Here is a vintage Disneyland souvenir to start the week and remind you that this is a TRAVEL BLOG when it wants to be. Thanks for visiting!

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When Disneyland first opened in 1955, there was a guidebook and postcards for sale to the public. Because there weren’t any photos, they used the artist’s illustrations and the pre-construction design renderings. And you could mail the envelope they came in.

The Guidebook

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Disneyland sold them at a loss for $1.00 (they cost $1.10 to print) in the mailing envelope so that Guests would share their experience with family and friends back home.

The Postcards:

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DISNEY BONUS!

Walt Disney presents ‘Song of the South’ 1946
SOTS poster 1
Here’s a restored and 1080p version on the Internet Archive!>
(“with Uncle Remus and his tales of Brer Rabbit”)
Photographed in TECHNICOLOR
https://archive.org/embed/SongoftheSouth1080pRestoration

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Directed by Wilfred Jackson
Screenplay by Dalton Reymond, Morton Grant and Maurice Rapf
Original story by Dalton Reymond
Based on the Tales of Uncle Remus by Joel Chandler Harris
kindly Uncle Remus tells a young boy stories about trickster Br’er Rabbit

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A Big “Grab Bag” Box of Toys!

A Big “Grab Bag” Box of Toys!

We came across a box of toys and it was opened so we got to poke around inside a little. And it was priced at $14, so we said “what the heck” and bought it for fun and profit.

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A “Grab Bag” Box of Toys!

DINOSAURS! A few large ones, a lot of medium size, and some small ones too.
DISNEY TOYS! Smurfs, knights, transformers, plastic animals, rubber insects and more.
Mattel “Hot Wheels”! Some other nice metal cars, some plastic firetrucks and more.
And a bunch of LEGO pieces (treehouse? miscellaneous pieces).

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SCORE! Not too much junk stuff. Some cool stuff to keep. Some cool stuff to gift to friends and family. Some cool stuff to sell. And other pieces may end up in an art project soon.

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Cool LEGO Pieces!

We are happy with our purchase. The 4 large dinosaurs will pay for everything else.

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THE JOSHWILLTRAVEL BLOG ARCHIVES!

THE JOSHWILLTRAVEL BLOG ARCHIVES!

Here are “The JoshWillTravel Blog Archives”
our previous Blog Posts links organized by year and month:

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Venice Beach, California

RIGHT CLICK ON ANY LINK AND THEN “OPEN IN NEW WINDOW”

2018

2017

2016

2015

2014

2013

The JoshWillTravel Blog – Established February 2013

NOTE: Use the SEARCH BOX at the Top of the Page to Search by Topic!
(and then continue to see what we have written about it)

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——————————————————————————————————————————

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Black Rock Desert, Nevada

“It’s A Small World After All”

“It’s A Small World After All”

Robert B. Sherman RIP December 19, 1925 – March 6, 2012
Richard M. Sherman Born June 12, 1928 –

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The Sherman Brothers were responsible for more motion picture musical song scores than any other songwriting team in film history!

The Sherman Brothers began writing songs together on a challenge from their songwriter father, Al Sherman. In 1958, Al Sherman founded the music publishing company, Music World Corporation, and later worked with Disney’s BMI publishing arm, Wonderland Music Company. Also in 1958, the Sherman Brothers had their first Top Ten hit with “Tall Paul”, sung by Annette Funicello. And then Walt Disney hired the Sherman Brothers as Staff Songwriters for Walt Disney Studios. They worked directly for Walt Disney until his death in 1966.

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Disneyland USA

In the 60’s, while working for Walt Disney, the Sherman Brothers wrote two songs for the Disney Pavilions at the 1964 New York World’s Fair: “Great Big Beautiful Tomorrow” for the GE’s “Carousel of Progress” and “It’s a Small World” for Bank of America.

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“It’s A Small World” at Disneyland USA

NOTE: The Sherman Brothers also wrote songs for Mary Poppins, The Jungle Book, The Aristocats, The Many Adventures of Winnie the Pooh, Chitty Chitty Bang Bang, Bedknobs and Broomsticks, The Adventures of Tom Sawyer, The Adventures of Huckleberry Finn, The Slipper and the Rose, The Parent Trap, Snoopy Come Home, Charlotte’s Web, and many others. In 1965, they won two Academy Awards for Mary Poppins – the Best Original Score, which included “Feed The Birds”, “Supercalifragilisticexpialidocious” and the Best Original Song, “Chim Chim Cher-ee”

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“It’s A Small World” Original Concept Art by Mary Blair

Walt Disney’s Private Office in Burbank, California (thanks for the great pics Craig!):

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FROM A POST BY JEFFREY SHERMAN (Robert Sherman’s son):

As I’ve posted before, Dad and Dick wrote Small World while the Cuban Missile Crisis was going on. If you listen to the lyrics, it’s the Sherman Brothers reminding us all that…

It’s a world of laughter, a world of tears,
It’s a world of hopes and a world of fears,
There’s so much that we share that it’s time we’re aware
It’s a small world after all.
There is just one moon and one golden sun and a smile means friendship to everyone…
You know the rest.

Part of Dad’s great inspiration for this song was Martin Luther King. Dad thought he was magnificent and was surely influenced by MLK’s speeches and wisdom.
Because of his closeness with the Sherman Brothers and to thank them for writing these iconic songs, Walt flew my mom and dad and Dick and his wife out to New York on his private plane.
While they were there, Dad and Mom were driven on a golf cart through the yet-to-be opened fairgrounds. Dad spotted Martin Luther walking through the park and tapped his driver to abruptly stop.
To mom’s horror, Dad leapt out of the golf cart, limped with his cane (he was shot in the knee while a US GI in Germany WWII) as fast as he could to go over and shake the hand of the great man he so admired. Dad was like that.
As he approached Dr. King, out of nowhere, according to my mom, a team of huge bodyguards merged on this apparently crazy man with a stick who looked to be assaulting the great civil rights leader. Mom jumped off the golf cart and shouted, “It’s okay! He’s a songwriter!”
Dad was restrained a moment, till the truth came out. Shaking Dr. King’s hand was one of Dad’s most cherished memories.
At 19, my father, you see, had been the first US GI in to liberate Dachau prison camp. He was also the only Jew in this squad. Dad saw firsthand what prejudice and bigotry wielded and for the rest of his life devoted himself to righting that wrong, and other darkness through his uplifting creativity. “To bring happiness to people.”
This weekend, as we honor and remember the great Dr. Martin Luther King, I feel his message, and the Sherman Brothers words are more pertinent than ever before in this country.

“I have a dream…”

“There is just one moon and one golden sun
And a smile means friendship to everyone…”
We should build bridges, not walls. We should welcome not repel. We are all humans who can help each other and coexist on this planet. There’s no reason for hate.
Smile at a stranger this weekend. Lend a hand where you can. Be kind. Forgive.
And then we will heal. Then we find peace.
Have a lovely weekend.
Happy Birthday, Dr. King.

Jeffrey Sherman

 

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The “It’s A Small World” original vinyl LP album with cover art by Mary Blair, was recorded near the site of the Watts riots. The Disneyland Boys Choir was actually the St Charles Borromeo Church Boy’s Choir from North Hollywood, California, conducted by Grammy-nominated Paul Salamunovich KCSG (RIP June 7, 1927 – April 3, 2014). They also performed on television in the Dinah Shore Chevy Special, The Lucy Show, and in films and on the soundtrack of The Godfather.

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“It’s A Small World” Inside at Disneyland USA

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More Art by Mary Blair

The Sherman Brothers received a star on The Hollywood Walk of Fame (located at 6914 Hollywood Blvd) on November 17, 1976.

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They also wrote “You’re Sixteen” for Ringo Starr

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It’s the most performed song of all time!

And this too:
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Vintage Disney Storage Find #8

Vintage Disney Storage Find #8

Peter and the Wolf and The Sorcerer’s Apprentice:
The album was missing the record, so I got it for Free, and I just wanted it for the 11 pages of vintage artwork (1964-69).

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CLICK ON ANY SMALL PIC TO SEE A LARGER PIC AND VIEW THE GALLERY
AND THEN CLICK AGAIN TO VIEW THE PIC AT FULL SIZE!

 

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READ MY BLOG POSTS! (PLEASE!)

READ MY BLOG POSTS! (PLEASE!)

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Shakespeare Doodle

As you can see we’ve been busy.*
We have always written this Blog for our own amusement.
We hope others will read the posts and be entertained and maybe educated).
Our pics and vids are posted (copyright 2010-2017 JoshWillTravel) for your visual stimulation and to better tell the stories. All other images (photos and youtube videos, etc.) are for educational purposes only and not used for any commercial gain.
*There is a lot of NEW and FUN stuff!   ENJOY!

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Read Our Blog Pages>

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Recent April 2017 Blog Posts> 

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Tasting Flight at Dancin Vineyards – Jacksonville, Oregon

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GBTA 2013! Read the Blog Post!

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Blog Posts from January 2017!>

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Happy Puppies!

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POP!

It’s our Blog’s 4th Anniversary! READ THE BLOG!>
https://joshwilltravel.wordpress.com/2017/02/02/its-our-blogs-4-year-anniversary/

恭喜發財! Happy Chinese New Year 2017! 新年好呀!新年好呀!
THE YEAR OF THE RED FIRE ROOSTER! 祝贺大家新年好!>
https://joshwilltravel.wordpress.com/2017/01/21/happy-chinese-new-year-2017/

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Blog Posts from Our Spring Roadtrip 2016 to Ashland Oregon>

Ashland Creek 1

Ashland Creek in Lithia Park in Ashland Oregon (copyright 2015 JoshWillTravel)

Master Blog! Spring Roadtrip 2016 to Ashland Oregon!> http://wp.me/p3dhVM-35M
Seagulls! Moonstone Beach in Cambria> http://wp.me/s3dhVM-seagulls
The Bluebird Inn Motel in Cambria> 
http://wp.me/p3dhVM-3gi
Historic Downtown Cambria, California> http://wp.me/p3dhVM-3yI
The Vault Gallery in Cambria, California> http://wp.me/p3dhVM-4lQ
Sweet Offerings Confectionary in Cambria, California!> http://wp.me/p3dhVM-3ik

Moonstone Beach – Cambria, California>
https://joshwilltravel.wordpress.com/2016/05/12/moonstone-beach-cambria-california/

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More of Our Previous Blogs:

It’s Rex Manning Day 2017!>
https://joshwilltravel.wordpress.com/2015/04/08/its-rex-manning-day/

Return to Paramount Ranch Park in Agoura, California: Part 2 Hiking the Site>
https://joshwilltravel.wordpress.com/2017/03/23/paramount-ranch-park-agoura-california-part-1/

Return to Paramount Ranch – Agoura, California: Part 1 Western Town>
https://joshwilltravel.wordpress.com/2013/04/14/return-to-paramount-ranch-01-apr-13-part-1-western-town/

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Friends of Paramount Ranch 2017 – Agoura, California

The Wabash Cannonball!>
https://joshwilltravel.wordpress.com/2017/03/18/the-wabash-cannonball/

HAAPPY SAAINT PAATRICK’S DAAY!>
https://joshwilltravel.wordpress.com/2017/03/17/haappy-saaint-paatricks-daay/

SPRING FORWARD! HAPPY PURIM! FULL MOON!>
https://joshwilltravel.wordpress.com/2017/03/13/spring-forward-full-moon/

Let’s Go To Malibu Beach!>
https://joshwilltravel.wordpress.com/2016/03/06/lets-go-to-malibu-beach/

“This is what happens Larry!”>
https://joshwilltravel.wordpress.com/2016/12/04/this-is-what-happens-larry/

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“This is What Happens Larry!”

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Janis Joplin’s Psychedelic 1964 Porsche 356c Cabriolet

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Saturday Morning…>
https://joshwilltravel.wordpress.com/2017/02/04/saturday-morning/

Procrastination (noun)
-the action of delaying or postponing something
-the avoidance of doing a task that needs to be accomplished
-the practice of doing more pleasurable things in place of less pleasurable ones
-carrying out less urgent tasks instead of more urgent ones
-putting off impending tasks to a later time

“PROCRASTINATION”>
https://joshwilltravel.wordpress.com/2017/03/09/procrastination/

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REAL GOOD EATING in the San Fernando Valley!>

Sushi Dinner at Cho Cho San> http://wp.me/p3dhVM-20S

Sushi Time at Okumura> http://wp.me/p3dhVM-1Xm

Dinner at the Valley Inn in Sherman Oaks> http://wp.me/p3dhVM-1Pp

Dinner at the NoHo Diner in North Hollywood> http://wp.me/p3dhVM-20z

Dinner at Uncle Bernie’s Delicatessen in Encino> http://wp.me/p3dhVM-31l

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Dinner at Taj Mahal Cuisine of India in Encino>  http://wp.me/p3dhVM-13W

Dinner at Mucho Mas Mexican Restaurant in NoHo> http://wp.me/p3dhVM-2Vc 

Dinner at Uncle Bernie’s Delicatessen in Encino> http://wp.me/p3dhVM-31l

Pizza Time! Mulberry Street Pizza!>
https://joshwilltravel.wordpress.com/2017/03/25/pizza-time-mulberry-street-pizza/

AND THERE ARE MANY MORE! OVER 600 BLOG POSTS! HAVE FUN!

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IMPEACH TRUMP!

Seriously,
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TREASON!



 

Vintage Disney Storage Finds #7 – Disneyland Tickets & the Indiana Jones Decoder Card!

Vintage Disney Storage Finds #7  
Disneyland Tickets & the Indiana Jones Decoder Card!

As part of our early Spring Cleaning, we are moving and opening boxes and finding cool stuff! Today we opened a box and found a smaller box marked “Ticket Stubs” and found some vintage Disneyland Tickets and the Indiana Jones Adventure Decoder Card for the hieroglyphs on the walls in the waiting line for the ride.

NOTE: A SoCal Resident One Day Passport for Disneyland is priced at $24.00 in 1996!

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Vintage Disney Storage Finds – Disneyland Tickets & the Indiana Jones Decoder Card!

MORE TO COME!

Check out our previous “Vintage Disney Storage Finds” Blogs for more fun stuff!

 

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