Food, Glorious Food!

Food, Glorious Food!

“Food, glorious food! We’re anxious to try it
Three banquets a day — Our favorite diet!
Just picture a great big steak — Fried, roasted or stewed!
Oh, food! Wonderful food! Marvelous food! Glorious food!”

NOTE: This is a Blog Post about food. It contains pictures of food. Meat included.
If you are offended by meat, pictures of meat, or pictures of food,
please just scroll on down past this post to the next post. Thank you.

70339515_3081299801896565_5324306575567880192_o

Toasted Bagel with Lox, Cream Cheese & Persian Cucumber

Time for some HOMECOOKING! Or at least pictures of food cooked at our home.

Breakfast, lunch, dinner and dessert! We are grateful to be able to dine out and bring food in when we want. We are even more thankful that we have access to and can afford such wonderful food, when so many people in the world are hungry.

oliver

“Please Sir, I want some more.”

“Food, Glorious Food” is a song from the musical “Oliver!” The musical adaption of the Charles Dickens novel “The Adventures of Oliver Twist” the story of a young orphan who runs away to London in search of a better life.

Take just a moment to appreciate the food you eat. Be thankful you aren’t starving.

Enjoy these pictures of some of the good food we have prepared and eaten this summer:

CLICK ON ANY SMALL PIC TO SEE A LARGER PIC AND VIEW THE GALLERY
AND THEN CLICK AGAIN TO VIEW THE PIC AT FULL SIZE!

Surf and Turf! Steaks, spicy garlic and popcorn shrimp, chili with cheese, burritos, hotdogs, sandwiches, quesadillas, ramen, eggs & bacon, fruit and veggies! And of course dessert. More beef! More steak! More meat! “It’s what’s for dinner.” 

69832580_3073108316049047_1538764302574419968_n

T-Bone Steaks, roasted red potatoes, and steamed broccoli & carrots

67627417_2991330310893515_1819690287975366656_o

NY Steaks, cheese ravioli & sauce, and steamed broccoli & carrots

And some tasty cheese blintzes with raspberry jam!

64781428_2913639691995911_9159435019087773696_o

Cheese Blintzes with Raspberry Jam

We now return you to our regular Blog Posts. Are you hungry now?

Use these LINKS to FOLLOW and LIKE us on other social media!
RIGHT CLICK and “OPEN IN NEW WINDOW” TO VIEW LINKS>
Facebook | Twitter | Instagram | Periscope | Experience Ashland Oregon 

Return to Homepage | The JoshWillTravel Adventure Channel on YouTube

69264922_3044014308958448_2358502778596229120_n

How about a nice Banana Split Ice Cream Sundae with whipped cream?

WHERE’S THE BEEF?
FRUIT, FRUIT, FRUIT!
and many more food and recipe Blog Posts in the archive
Use the search box at the top of the page^^^^^ and check out the sidebar>>>>>

 



 

 

 

 

Advertisements

SPRING FORWARD! FULL MOON!

SPRING FORWARD! HAPPY PURIM! FULL MOON!

Who? Who? The Owl cries.
Over and over it calls.
Who is it seeking?

DAYLIGHT SAVINGS TIME, SET YOUR CLOCKS AHEAD AN HOUR!

Went to a funeral for a friend on Friday.
We learned March 10th is known among Gamers as “Mario Day” because MAR 10.
And so it was fitting that our old friend Mario’s funeral was March 10th.

“For the wind passeth over it, and it is gone.” – Psalms 103:16

The funeral service was held in a Catholic church “over the hill” in Simi Valley. It was followed by a short service at the burial site in a nearby cemetery and a reception at the family home. There was a large turnout of friends and family on a sad and beautiful Friday morning.

17103504_1723588531001039_7694074889584386568_n

The 23 Freeway to Simi Valley, California

We drove north from the San Fernando Valley on the 101 freeway to Thousand Oaks and the 23 freeway and then into the backside of east Simi Valley, a suburban community in Los Angeles and Ventura counties. It’s farther away than we remembered.

We arrived on time, parked the car and joined the crowd outside in front of the church. We  saw some of our old friends from the “crazy eighties” for the first time in many years. And also a few friends who were at the New Year’s Eve party, our last celebration with Mario.

The funeral included a Catholic Mass and Communion service, a nice eulogy from his son and tearful biblical readings from his two daughters, and then a lesson/lecture from the priest that went on too long. The wooden pews (benches) are really uncomfortable to sit on for long periods of time and we don’t do a lot of kneeling on a regular basis.

There was pianist who played and sang three hymns and “Avé Maria”  during the service. And one of the young nephews sitting in the 2nd family pew threw up in front of me just as they were starting the communion, which Mario would have thought hilarious! They took the sick kid out and only a few people really noticed.

NOTE: We don’t talk a lot about religion, because we were raised properly in a time when the topics of religion and personal politics weren’t discussed in polite conversation.

It was a nice service. We were there to support the family and mourn our friend Mario. After the church service, we drove over to the cemetery (which was only a few blocks away) and there was a short graveside service. Then after the cemetery service we drove over to the the family house for the reception. We didn’t take pictures at the church. We snapped one pic of the pallbearers carrying the coffin from the hearse to the gravesite before the cemetery service and only took a couple pics of the food when no one was watching at the reception, not wanting to be rude or inappropriate.

At Mario’s reception there were two large identical tables of food and a dessert table. There were chips, drinks (alcoholic & non-alcoholic) and flats of 1/2 size bottled waters too. They served croissant sandwiches, wraps, salads, fruit and more. And there was a sheet cake that read “Aloha Mario Agent 007”. It was a very nice spread!

We paid our respect to the family and stayed longer than we thought catching up briefly with old friends. Tempus fugit! Time flies. The unfortunate circumstance makes the reunion bittersweet and we all have a deep connection to the family and feel their pain and loss. We had to leave because the puppies were left in the crate and we needed to get home for them. So we said our goodbyes and headed home, this time across Simi Valley and then on the 118 east to Desoto Ave, where we filled up the gas tank ($3.05 per gallon!) and then south across the San Fernando Valley on surface streets at rush hour.

At home, we took care of the dogs and crashed hard (mentally and physically tired). We slept for a couple hours, had dinner, started this Blog and then went to sleep.

NOTE: Mario’s obituary and my small tribute are in our previous Blog.

Saturday! Happy Purim!
It was a beautiful day, tempered by the sadness of Friday, and after feeding the dogs early, we went back to sleep. We were hosting a Purim dinner party in the evening, so some of the day was spent in preparation for the event. Our guests came around 6pm and the party ended about 9pm.

Purim is “Jewish Carnivale”, a fun holiday festival held in Spring that commemorates the defeat of a plot to massacre the Jews in ancient Persia (between 465 BC – 424 BC) as recorded in the Old Testament’s Book of Esther. The joyous holiday is celebrated with readings, feasting and merriment! And like most other Jewish holidays, gifts of food are given to the less fortunate and other charitable acts are performed.

Saturday full moon
The owl in the pine tree calls
California!

We went out after the party, stopped at the market and got home after midnight. We made a “late-night” burrito and then went off to bed. And Daylight Savings Time at 2am… we set the clocks ahead and lost an hour of sleep.

17309005_1725088094184416_3810082801476679432_n

12:30am> Tri-tip, cheese, red rice & bean burrito with avocado and salsa; tortilla chips, avocado, red rice & beans, strawberries, blueberries and raspberries

Sunday, Sunday….
After feeding the dogs early, we went back to bed.
Nothing accomplished all day long, except we made Brunch
and raked the leaves in the backyard. Then we took a nap.

The gardeners were at the house working and installing new backyard lighting all day long, so we had the dogs in the office and numerous other distractions to keep us occupied.

Around 7pm we went out for a nice Sushi Dinner (comfort food) and when we got home we worked on this blog (and see our previous Blog “Procrastination”). And there are more than a few half written Blog posts that still need finishing saved as drafts. We’ve just been sad and uninspired recently due the death of our friends and hearing the news of another friend seriously injured in a traffic accident. The state of our government is really scary. We are trying to remain calm and positive under the circumstances, but we are feeling it.

On the Menu:
Brunch! 2 eggs over medium, bacon, toasted bagel with peanut butter and fresh raspberries, more fresh and fruity raspberries, 3 mini cinnamon rolls, a small glass of orange juice and an iced espresso.
Sushi! Rainbow roll, spicy tuna cut roll, California roll, eel & avocado cut roll and a coke.

A warm night in March
Sushi dinner comfort food
Full moon on Sunday

That was our sad and boring weekend. And we wrote some new haikus too.

Monday Morning 10am: dogs are fed, played with and have been outside, we had a cup of coffee (espresso with mocha mix) and now we have finished this Blog. What does today have in store for us? Find out tomorrow….. or maybe the day after tomorrow!

Use the links below to FOLLOW and LIKE us on other social media!

RIGHT CLICK and “OPEN IN NEW WINDOW” TO VIEW LINKS>

LIKE us on Facebook> http://www.facebook.com/joshwilltravel

FOLLOW us on Twitter and Periscope> http://www.periscope.tv/joshwilltravel

RETURN TO HOMEPAGE> http://www.joshwilltravel.wordpress.com

RIGHT CLICK AND “OPEN IN NEW WINDOW” TO VIEW OUR YOUTUBE PAGE!>

The “JoshWillTravel AdventureScope” is now available on Youtube!>
(And our Periscope videos from Katch are now posted on YouTube)
https://www.youtube.com/channel/UCoP3QQfRTfD-2eABWVd-JwQ

http://www.twitter.com/joshwilltravel

17201388_1722529017773657_4301215365697631465_n

Aloha Mario – Agent 007!

 


 

“Where’s The Beef?”

“Where’s The Beef?”

WARNING! Vegans and Vegetarians may want to skip this Blog.

wendys-wheres-the-beef

Clara Peller asks “Where’s The Beef?” in 1984

Beef is the name for meat from cattle.
Beef can be harvested from bulls, cows, heifers or steers.

11080831_1104212816271950_5404358063322694447_o

Habit Burger Grill – Double BBQ Bacon Charburger with Cheese!

“Let’s Play Know Your Cuts of Meat!” – David Letterman

Beef muscle (MEAT) is cut into roasts, short ribs or steaks.
Cuts: filet mignon, sirloin steak, rump steak, rib steak, rib eye steak, hanger steak, etc.
Some cuts are processed (corned beef and beef jerky) and trimmings are ground, minced or used in sausages. Blood is used in some varieties of blood sausage.
Other parts: the oxtail, liver, tongue, tripe from the reticulum or rumen, glands (the pancreas and thymus are called sweetbreads), the heart, the brain, the kidneys and testicles (called calf friesprairie oysters or Rocky Mountain oysters in the U.S.) are eaten too. Some intestines are cooked and eaten, but more often they are cleaned and used as natural sausage casings. The bones are used for making beef stock and gelatin.

Beef is the third most consumed meat in the world, accounting for about 25% of meat production worldwide (after pork 38% and poultry 30%).

CLICK ON ANY SMALL PIC TO SEE A LARGER PIC AND VIEW THE GALLERY
AND THEN CLICK AGAIN TO VIEW THE PIC AT FULL SIZE!

CLICK ON ANY SMALL PIC TO SEE A LARGER PIC AND VIEW THE GALLERY
AND THEN CLICK AGAIN TO VIEW THE PIC AT FULL SIZE!

CLICK ON ANY SMALL PIC TO SEE A LARGER PIC AND VIEW THE GALLERY
AND THEN CLICK AGAIN TO VIEW THE PIC AT FULL SIZE!

wendy-wheresbeef1

“Where’s The Beef?”

Beef is first divided into primal cuts during butchering.
Primal cuts are large pieces of meat initially separated from the animal’s carcass.
Steaks and other subdivisions are cut from these basic sections.

16003000_1650751461618080_1075269514532707086_n

Steak! (Before)

15873388_1637264699633423_5389062208656693364_n

Steak! (After)

10885461_10203786791901608_6841332671125138162_n

Steak-On-A-Stake at the Renaissance Pleasure Faire

“Beef….it’s what’s for dinner.”

13254212_1392196230806939_8219851114637702122_n

Porcini-Rubbed Ribeye and Fingerling Potatoes at Mozza Osteria in Hollywood

IMG08613-20131116-0602

$29 Room Service Bacon Cheeseburger and Fries at the MGM Grand in Las Vegas

1487908_914238955269338_7244337014880170643_o

Steak Diane at Yoshi’s in San Francisco

11703587_1196299127063318_3419108356256511953_o

Steak Dinner at Carnevino at the Palazzo Hotel in Las Vegas

12592257_1359837900709439_2412323852283024715_n

Bone-in Ribeye Steak w/fries at the Texas Roadhouse BBQ in Medford, Oregon

10410280_914183818608185_9002066399410137677_n

2 AM Pastrami Sandwich at Tommy’s Joynt in San Francisco!

10887164_1039214326105133_8651801349583107426_o

Christmas Dinner! Prime Rib (perfectly done) at a Friend’s in North Hollywood

1517583_848797131813521_837802759_n

Bite-Size Short Rib & Cheese Slider at the Four Seasons Beverly Wilshire

 

3726_1339194236107139_8351271930192668252_n

 

IMG02898-20130412-1931

Spicy Beef Panang at Chan Dara in Larchmont Village, California

11039795_1330473470312549_8092243137787478535_n

Cooking (All You Can Eat) Beef at AYCE GOGI in Van Nuys, California

12088007_1237066746319889_7147344340117224359_n

11312921_1146040285422536_4328656180914763708_o

In-N-Out Burger Double-Double With Cheese!

11136775_1138029569556941_4356877948201401669_n

Wagyu Beef (on a hot stone) – Dinner Party at N/Naka in West Los Angeles

10547802_947628171930416_4354509257971586447_o

Bone-In Ribeye Steak at Patina at the Hollywood Bowl

12924400_1356315151061714_5385909537560208976_n

Beef For Sale at The Butcher Shop in Eagle Point, Oregon

IMG05373-20130627-1319

Cheeseburger and Fries for Lunch at the Four Seasons Westlake Village

11865046_1196297950396769_4601782845911837228_o

Steak Dinner at Carnevino at the Palazzo Hotel in Las Vegas

IMG03002-20130419-1333

Steak Sandwich and Fries at Cafe Bizou in Sherman Oaks

12932984_1359837910709438_3475264971139702_n

Choose Your Steak for Dinner at the Texas Roadhouse BBQ in Medford, Oregon

img_1999

Chili Burger from Tommy’s at Universal City in Los Angeles

IMG_8605

Steak Dinner at Beasy’s on the Creek in Ashland, Oregon

10432476_10204171181903588_5330777478295882729_n

Best Pastrami Sandwich in San Francisco at Tommy’s Joynt

12717371_1314081948618368_6130660376220251394_n

Home Cooked Bone-In Ribeye Steak with Sautéed Red Onion

13423762_1416579121701983_6718214879666551675_n

Cooking Beef Behind the Glass at The Stand in Encino, California

 

15621781_1656102424416317_3211673327897881762_n

Steak-On-A-Steak!

 

img_0773

 

10013466_868549293171638_6088755051339162833_o

Filet Mignon at Le Sanglier in Tarzana, California

15094867_1566479633378597_8812829059325883214_n

Bacon Cheeseburger & Fries at Karl Strauss Brewery in Downtown Los Angeles

img_1518

Prime Rib at the Sunday Brunch at the LUXE Hotel on Sunset in West Los Angeles

12042722_1362443707115525_8840110392684732811_n

10363402_894648497228384_5484494406089273117_o

Bistec Empanizado (Breaded Steak) at Versailles Cuban Food in Encino

1493179_852953371397897_692004549_n

Crusted Filet Steak at the Beverly Hilton in Beverly Hills

IMG_8151

BBQ Bacon Cheeseburger Lunch at Jasper’s in Medford, Oregon

 

14045553_1471180742908487_4579150870325669146_n

 

SONY DSC

Sloppy Joe!

IMG07519-20130815-2005

1/2 of the Cote de Boeuf at Melisse Restaurant in Santa Monica

 

 

11182270_1129336990426199_5102490770325348439_n

img_9152

13723987_1437060312987197_2107046478059439222_o

 

img_0843-1

 

16105937_10209775838167481_545447211087934418_n

NSFW Meat Humor:

15327396_974120376065985_2727290968534993965_n

21911_1146040472089184_7034937294207282899_n

In-N-Out Burger: “Quality You Can Taste!”

FUN COOKING RECIPES
https://joshwilltravel.wordpress.com/fun-cooking-recipes/

Disney’s Secret Recipes
http://wp.me/p3dhVM-6Xo

More Fun Recipes
http://wp.me/p3dhVM-6Y3

Cooking With Kenny Rogers – DOLE Cookbook Recipes
http://wp.me/p3dhVM-6Yk

FUN COCKTAIL RECIPES
https://joshwilltravel.wordpress.com/cocktails/

Use the links below to FOLLOW and LIKE us on other social media!

RIGHT CLICK and “OPEN IN NEW WINDOW” TO VIEW LINKS>

LIKE us on Facebook> http://www.facebook.com/joshwilltravel

FOLLOW us on Twitter and Periscope> http://www.periscope.tv/joshwilltravel

RETURN TO HOMEPAGE> http://www.joshwilltravel.wordpress.com

RIGHT CLICK AND “OPEN IN NEW WINDOW” TO VIEW OUR YOUTUBE PAGE!>

The “JoshWillTravel AdventureScope” is now available on Youtube!>
(And our Periscope videos from Katch are now posted on YouTube)
https://www.youtube.com/channel/UCoP3QQfRTfD-2eABWVd-JwQ

http://www.twitter.com/joshwilltravel

fogo-de-chao-card

Fogo De Chao Churrascaria Brazilian Steakhouse


How did “Where’s The Beef?” become a part of the American vocabulary and an all-purpose phrase questioning the substance of an idea, event or product?

clara_peller_publicity_headshot
Clara Peller (August 4, 1902 – August 11, 1987) was a manicurist and American character actress. Born on August 4, 1902 in Russia, she came to the United States at the age of 5 with an uncle and lived in Chicago, Illinois. At the age of 81, Clara starred in the 1984 “Where’s The Beef?” advertising campaign for Wendy’s restaurants, created by the Dancer Fitzgerald Sample advertising agency.
clara-peller

At age 80, Clara was hired as a manicurist for a television commercial set in a Chicago barbershop. Impressed by her no-nonsense manners and unique voice, the agency signed her. She was hard of hearing and had emphysema, which limited her ability to speak long lines of dialogue, and she appeared in many TV commercials. She first attracted attention as a comical cleaning lady in an ad for the new Massachusetts State Lottery game “Megabucks” in the late 1970s and later became a national cultural phenomenon  in a series of commercials for the Wendy’s Restaurant chain.

First aired on January 10, 1984, the Wendy’s commercial “Fluffy Bun” portrayed a fictional competitor “Home of the Big Bun” where three elderly ladies are complaining about an enormous hamburger bun containing a tiny hamburger patty. Two of the women comment on the size of the bun and they are interrupted by Peller’s character, who looks around in vain  while making the outraged demand: “Where’s The Beef?”

“Where’s The Beef?” became a catchphrase (before viral video) across the United States.
The actress made the three-word phrase a cultural phenomenon, achieved Andy Warhol’s “15 minutes of fame” and became an instant star. Sequels to the spots featured her yelling her famous line in various scenes and her face and the slogan were merchandised on shirts, hats, buttons, mugs, glasses, bumper stickers, frisbees, games, a commemorative plate, and all sorts of other products. Nashville songwriter and DJ Coyote McCloud wrote and performed a hit song entitled “Where’s the Beef?” released as a promotional single for Wendy’s featuring Clara Peller.

wheres-the-beef

“Where’s The Beef?” – The Game!

Wendy’s sales jumped 31% to $945 million in 1985 worldwide. Wendy’s Senior VP of Communications Denny Lynch said at the time that “with Clara we accomplished as much in five weeks as we did in 14½ years.” Former Vice-President Walter Mondale also used the line in his bid for the Democratic nomination in the 1984 presidential campaign.

The campaign ended in 1985 when Clara did a commercial for Campbell’s Prego pasta sauce, where she declares “I found it! I really found it!” After the Prego commercial aired, Wendy’s management decided to terminate her contract. Clara’s response: “I’ve made them millions and they don’t appreciate me.” Following her termination and the conclusion of the “Where’s The Beef?” campaign, Wendy’s suffered a 2 year sales slump and consumer awareness of the Wendy’s brand did not recover for another five years!

clarapeller

NOTE: According to an A&E biography, “Where’s The Beef?” was actually an error made by Clara who was supposed to say “Where’s all the beef?” And another story says the line was shortened because of her emphysema.

Clara was paid scale for the first commercial and claimed she only made about $30,000 from the commercials, but Wendy’s claimed she was paid about $500,000 for her work. Clara also appeared in other commercials, did interviews and guest spots (including a cameo on “Saturday Night Live” in April 1984), made other appearances, and she had a small role in the feature film “Moving Violations.”

Clara Peller died in on August 11, 1987, one week after her 85th birthday.

clara-peller-grave

wendy-wheresbeef1

“Where’s The Beef?”



Chipotlé Burrito Test!

Chipotlé Burrito Test!

Believe it or not, I’ve never had Chipotlé. There are so many good Mexican restaurants in Los Angeles and the San Fernando Valley that chain restaurant “fast-food” from Chipotlé was never a “go-to” option.

We had a Coupon (and it was about to expire on May 1) for a FREE Burrito, Burrito Bowl or Order of Tacos at any Chipotlé Mexican Grill. And there’s one that opened up relatively recently in Encino on Ventura Blvd and we’ve wanted to try it for awhile now.

NOTE: We’ve been hesitant to eat at Chipotlé because of the recent “food-borne” illness news reports centered on the restaurant chain, which is why we call this a test.

So, Wednesday evening at 7pm we stopped and picked up an order “TO GO” for dinner on our way to our friend’s place in North Hollywood.

13116308_1376647532361809_2417342961082104252_o

There’s metered street parking on Ventura Blvd (8am-8pm) but you can’t park on the street between 4-7pm because it’s an ANTI-GRIDLOCK ZONE during “rush hour”, so there’s drive-in underground parking (which we can’t tell you about because we parked on the street just after 7pm).

The restaurant was clean and bright with a big letter “A” health rating on the front window which was good. It wasn’t very busy and there wasn’t any wait to order, which is always of concern at fast service restaurants where the food sits and waits for a customer.

The young guy behind the register said hello from across the empty front area as we entered. The young woman who prepared the order was very business-like and efficient, but not very friendly (and she shorted us on the steak…yes we noticed that sneaky move!) as she quickly made our Burrito Bowl.

13064764_1376647539028475_2550342718103513166_o

On The Menu: A Burrito Bowl with 1/2 chicken, 1/2 steak, 1/2 black beans, 1/2 pinto beans, 1/2 brown rice, 1/2 white rice, hot sauce, guacamole, lettuce and a large flour tortilla

NOTE: We read a food article about “How to get the best value at Chipotlé” which said that if you order the Burrito Bowl with 1/2 of each ingredient, you will get more food than if you order a Burrito or a Burrito Bowl with single ingredients. And of course you have to get the guacamole (on the side) for a “small additional charge”.

We exchanged the food for the coupon and took it “TO GO” We drove over to our friend’s place and ate after we arrived, so the food traveled in the car for about 15 minutes. We removed the lettuce from the bowl and heated the meat, rice and beans in the microwave for a minute to get it hot again. We emptied the contents of the bowl onto the tortilla, added the guacamole, took a few pics, rolled it up into a very large burrito and promptly ate the whole thing (except the lettuce, which we didn’t eat at all) and it was okay. Not great, but we were very hungry so it was good. And the price was right, it was FREE.

13064771_1376647535695142_6700720246015952416_o

“Rub-A-Dub-Dub Thanks For The Grub!”

We would eat there again, but it still wouldn’t be a first choice for “fast casual” Mexican food, It wasn’t bad, it wasn’t great. It was okay and it was an okay value. There was a lot of food in that large burrito and we don’t feel sick the next day.

Chipotlé Mexican Grill16350 A Ventura Blvd., Encino CA 91436
818-808-0816 chipotle.com

Copyright 2016 JoshWillTravel

RIGHT CLICK and “OPEN IN NEW WINDOW” TO VIEW LINKS>

The “JoshWillTravel AdventureScope” is now available on Youtube!> https://www.youtube.com/channel/UCoP3QQfRTfD-2eABWVd-JwQ

http://www.facebook.com/joshwilltravel 
http://www.twitter.com/joshwilltravel
http://www.periscope.tv/joshwilltravel

RETURN TO HOMEPAGE: http://www.joshwilltravel.wordpress.com

NOTE: My own homemade steak soft tacos the previous night were much better!

Taco Tuesday! Steak soft tacos with 2 kinds of cheese, grilled red onion, flour tortillas, brown rice, refried beans, lettuce, fresh guacamole, salsa verde, tortilla chips and a coke

13055261_1375852232441339_203366802543707522_o

We like to cook fresh Mexican at home. We enjoy Cuban food from Versailles and casual Mexican food from El Torito and Poquito Mas. And every once in awhile we’ll eat at Taco Bell or Del Taco, although that doesn’t really count as Mexican or real food.

RIGHT CLICK AND “OPEN IN NEW WINDOW” to Read about Dinner at Mucho Mas Mexican Restaurant in North Hollywood (previous Blog)> http://wp.me/p3dhVM-2Vc

1912075_1340214219338474_1068585552900539333_n

We like to eat at Mucho Mas in NoHo. And we also like to call, order and pick up a very large and tasty Chicken Burrito with rice and beans “Gringo Style” (with melted cheese and red sauce on top) from Las Fuentes Mexican Restaurant on Vanowen just east of Reseda Blvd in Reseda for about the same price as Chipotlé:

12987089_1370285049664724_8346854607115242071_n

We got recently got one “TO GO” with fresh made chips, a large avocado salsa, and a variety of different salsas from the salsa bar and we made the fresh guacamole at home before going to pick up the order.

13010656_1370229579670271_2580944108394242948_n

———————————————————————–

Taco Tuesday! Dinner at El Torito Mexican Restaurant in Sherman Oaks

Taco Tuesday! Mexican food at El Torito in Sherman Oaks.

Thinking about chips and salsa! We hit up the El Torito Mexican Restaurant at Ventura blvd and Van Nuys blvd. There’s a parking lot that’s always full, valet parking and (TIP) street parking available. If you get lucky, you’ll find a parking space in the lot. If you’re smart you’ll find street parking at a meter on Ventura blvd, Moorpark street or Van Nuys blvd.

12803123_1332033286823234_1947675925421485635_n

Mexican Food at El Torito Restaurant in Sherman Oaks

Enter through the double doors and into the reception area. There’s a Taco Bar (and Lunch and Brunch) Buffet area and a hallway to the restrooms on the left. The Bar is ahead of you behind the hostess desk and the large dining room divided into three areas is to the right.

983631_1332798676746695_1465577642849136492_n

Dinner at El Torito Mexican Restaurant in Sherman Oaks

The Bar is usually busy, and on Tuesdays it is really crowded because of the Taco Tuesday $1.99 Taco special (It used to be $1.00) and the Taco Bar spread which is only available in the Bar area. It’s also very loud with music and conversation, so we decided on the regular menu and a comfortable booth in a quiet corner of the center dining room.

12802699_1332033296823233_6943918907687785246_n

At the Bar at El Torito in Sherman Oaks

The Bar is pretty fun if you can find a seat. They have beer, wine and spirits. Usually there’s a tequila drink (margarita) on special or it’s “happy hour” and there’s always a game on the televisions and loud music playing.

Besides the Taco special and Taco Bar Buffet, they have a Bar Menu with appetizers and small plates and you can order off the regular menu in the Bar area as well.

12803317_1332033283489901_7346323494861486931_n

Taco Tuesday! The Taco Bar Buffet at El Torito in Sherman Oaks

I haven’t tried the lunch buffet or Saturday/Sunday brunch in a long time, but it’s a pretty good value and a they have a lot of different choices available. A Mexican food buffet is always pretty good! Tacos, burrito makings, fajitas, enchiladas, tamales, rice, beans, desserts, fruit, salads, soups, salsas and more; and then breakfast foods, menudo, juices and pastries for the weekend Brunch buffets.

12805696_1332798526746710_3904718354279898793_n

Center Dining Room at El Torito Mexican Restaurant in Sherman Oaks

The Dining Room is large and spacious, and divided into three areas. There are tables and large booths available. The menu is traditional Mexican (gringo-style) fare, but they recently upgraded the recipes and the food is very tasty and you get a lot of it!

12801436_1332033293489900_5471738380435354025_n

Mexican Food at El Torito in Sherman Oaks

Drinks from the Bar and all kinds of fun cocktails are available at your table too!

12814373_1332033180156578_5540016736480372499_n

Drinks on the Menu at El Torito in Sherman Oaks

On the Menu: Chips & salsa, Fiesta platter (nachos, beef flautas, chicken wings and a cheese quesadilla), Macho Combo (chicken burrito, beef taco, tamale & chile relleño with rice, beans and sweet corn cake) and a shot of Silver tequila with lime.

12800379_1332033190156577_2391752826643527640_n

Warm Tortilla Chips & Roasted Pepper Salsa

The chips are made fresh and served warm with roasted pepper salsa. They’ll make fresh guacamole at your table if you order it. They have a good selection of appetizers, entrees and ala carte items. Not so much on dessert, only deep fried ice cream, flan and a tres leches cake. Free refills on soda and most other beverages and more chips and salsa too.

12795519_1332033193489910_7692760256847070779_n

Silver Tequila Shot with Lime(s)

12814598_1332033183489911_3564201059419799915_n

Fiesta Platter! Nachos, Beef Flautas, Chicken Wings & a Cheese Quesadilla

I recommend the Fiesta Platter to start. Eat the nachos and chicken wings, take home the quesadilla and flautas. Then order a Macho Combo (your choice of four items) with rice, beans and sweet corn cake. Eat what you can and take home the rest for tomorrow.

12809568_1332033176823245_8682679742221748254_n

Macho Combo! Beef Taco, Tamale, Chicken Burrito, Chile Relleño, Rice & Beans

10391729_1332798186746744_4464861601280493026_n

Happy Birthday! Mexican Birthday Song at El Torito Restaurant!

It wasn’t my birthday, but the waitstaff came over and sang to the table next to ours so I got a nice picture. The service was excellent! I didn’t have to look around for our waiter because he was checking in with us regularly. When I finished the coke, he was right there asking “would you like a refill?”. Every request was handle promptly and the Manager even came by to ask how everything was.

The prices are reasonable. The Buffets and Specials are a pretty good value if you’re hungry and want to eat a lot of food. Drinks are also pretty reasonable and some of the drink specials are excellent! You get a lot of food and we even got a AAA discount on the check!

It was a very good meal and a pleasant dining experience. Good food and lot of it. The service was excellent and it wasn’t too expensive. A Very Happy Taco Tuesday!

El Torito Mexican RestaurantVentura Blvd (at Van Nuys Blvd) in Sherman Oaks

RIGHT CLICK and “OPEN IN NEW WINDOW” TO VIEW LINKS>

http://www.facebook.com/joshwilltravel | http://www.twitter.com/joshwilltravel 
http://www.periscope.tv/joshwilltravel 

RETURN TO HOMEPAGE: http://www.joshwilltravel.wordpress.com 

12809658_1332033290156567_4164313568304588918_n

El Torito Mexican Restaurant in Sherman Oaks

————————————————————

 

 

 

 

Dinner at El Torito in Woodland Hills

Mexican Food! El Torito (near Warner Center) in Woodland Hills has been at this location for many, many years. Casual dining, good Americanized Mexican food, and cocktails have been the foundation for this restaurant’s success.

Dinner at El Torito (copyright 2014 JoshWillTravel)

Dinner at El Torito (copyright 2014 JoshWillTravel)

Dinner at El Torito (copyright 2014 JoshWillTravel)

Dinner at El Torito (copyright 2014 JoshWillTravel)

ON THE MENU: Chips and salsa, Caesar salad, Mex Fix Platter: chicken & avocado roll, steak nachos, buffalo wings, quesadilla, beef taquitos with sour cream, guacamole, ranch dressing, & sweet sauce. Here’s the “food porn”:

Dinner at El Torito (copyright 2014 JoshWillTravel)

Dinner at El Torito – Chips & Salsa (copyright 2014 JoshWillTravel)

Dinner at El Torito (copyright 2014 JoshWillTravel)

Dinner at El Torito – Strawberry Margarita (copyright 2014 JoshWillTravel)

Dinner at El Torito (copyright 2014 JoshWillTravel)

Dinner at El Torito – Mexican Caesar Salad (copyright 2014 JoshWillTravel)

Dinner at El Torito (copyright 2014 JoshWillTravel)

Dinner at El Torito – Mex Fix Appetizer Platter (copyright 2014 JoshWillTravel)

and Deep Fried Ice Cream for dessert! Sorry, no picture because it got “inhaled”….

El Torito Restaurant 6040 Canoga Ave, Woodland Hills, CA 91367 http://www.eltorito.com

http://www.facebook.com/joshwilltravelhttp://www.twitter.com/joshwilltravel