FUN COOKING RECIPES!

FUN COOKING RECIPES!

“Food! Glorious Food!”

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Julia Child – photo by Bonnie Schiffman/BS Photography

Rub-A-Dub-Dub Thanks For The Grub! Thank you for all this good food!
Be thankful that we have such wonderful food to eat and drink to drink!
Be thankful for this bountiful harvest! Be thankful for this bountiful feast!
Please take a moment to think how lucky you are to have food like this to eat.
Eating good in 2017! Enjoy every sandwich! We are thankful for this fabulous bounty!
Give thanks for all you have. I do everyday! Once again, give thanks!

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We’ve added a lot of recipes to our Blog over the last few years
and many more will be added in the future.

THIS PAGE IS CURRENTLY UNDER CONSTRUCTION!

Here are links to the recipes and/or the Blog entry where the recipe can be found:

Escoffier’s Classic Peach Melba
http://wp.me/p3dhVM-6MM
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Mrs. Hochmeyer’s Banana Bread
http://wp.me/p3dhVM-1DR

Watch us Bake Banana Bread on Youtube (from Periscope):
Pt 1> https://www.youtube.com/watch?v=M5SnuthWTK4
Pt 2> https://www.youtube.com/watch?v=siW26tIrmqo

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Grandma’s Cherry Cheesecake
http://wp.me/p3dhVM-1SV

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JoshWillTravel’s Festivus Chocolate Chocolate Chip Cookies
http://wp.me/p3dhVM-23h

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Ladyfingers (from “The Joy of Cooking”)
http://wp.me/p3dhVM-6ae
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Cocoa Brownies 2.0
 and Cannabutter (optional substitution to make Alice B. Toklas Brownies)
http://wp.me/p3dhVM-1Kd

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Chocolate Eclairs and Cream Puffs
http://wp.me/p3dhVM-1M1
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Candybar PartyPups (ripped this recipe)
http://wp.me/p3dhVM-1WN

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No Bake Chocolate Covered Peanut Butter Balls
(from the Army Wives’ Kitchen fb page ~Tammy)
http://wp.me/p3dhVM-1TU

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Sloppy Joes!
http://wp.me/p3dhVM-4Yi

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Falafel
http://wp.me/p3dhVM-3eG

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Konstantin’s Piroshki Recipe
http://wp.me/p3dhVM-58U
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Kentucky Fried Chicken’s Secret Recipe (Herbs & Spices)
http://wp.me/p3dhVM-5g5
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Cooking With Kenny Rogers – DOLE Cookbook Recipes
http://wp.me/p3dhVM-6Yk
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Disney’s Secret Recipes! 
http://wp.me/p3dhVM-6Xo
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More Fun Recipes http://wp.me/p3dhVM-6Y3

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FUN COCKTAIL RECIPES

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The Joy of Cooking and Other Cookbooks!

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And A BIG “F*CK YOU!” TO MORELS LAS VEGAS! (at the Palazzo)
MORELS SERVED THIS SH*TTY BREAKFAST
TO A TRAVEL AND FOOD BLOGGER!

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Overcooked eggs, 1 piece toast, 2 bacon strips, fruit & coffee…$23 for THIS?

DON’T EAT AT MORELS LAS VEGAS (IN THE PALAZZO)!
There are much better choices in Las Vegas!
READ THE BLOG> http://wp.me/p3dhVM-4Dg

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Use the links below to FOLLOW and LIKE us on other social media!

RIGHT CLICK and “OPEN IN NEW WINDOW” TO VIEW LINKS>

LIKE us on Facebook> http://www.facebook.com/joshwilltravel
Food Pics, Infographics, Memes & Recipes in our “FOOD PORN” photo albums!
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FOLLOW us on Twitter and Periscope> http://www.periscope.tv/joshwilltravel

RETURN TO HOMEPAGE> http://www.joshwilltravel.wordpress.com

RIGHT CLICK AND “OPEN IN NEW WINDOW” TO VIEW OUR YOUTUBE PAGE!>

The “JoshWillTravel AdventureScope” is now available on Youtube!>
(And our Periscope videos from Katch are now posted on YouTube)
https://www.youtube.com/channel/UCoP3QQfRTfD-2eABWVd-JwQ

http://www.twitter.com/joshwilltravel

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Now You Know The Question!

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Q: Who is Julia Child?

Julia Carolyn Child
August 15, 1912 – August 13, 2004
Chef, author and television personality from Pasadena, California

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Julia Child “The French Chef”

The French Chef is a television cooking show created and hosted by Julia Child. Produced and broadcast by WGBH Public Television in Boston (and later PBS) from February 11, 1963 to February 11, 1973. It was one of the first cooking shows on American television.

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Reruns continued on PBS until 1989 and on Cooking Channel until 2010. As of September 2016, episodes were being rerun on the new Canadian cooking channel Gusto. On March 15, 2016, Twitch.tv began streaming episodes of The French Chef in celebration of the anniversary of Child’s graduation from Le Cordon Bleu.

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Julia Child’s Kitchen Set at The Smithsonian National Museum of American History

 

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