Sunday Birthday Dinner for my Stepfather at Le Sanglier French Restaurant
The Wine List:
On The Menu: Traditional French Fare and everything was EXCELLENT!
What shall we have for dinner?
The Big Board: Starters, Specials and Desserts to order in advance:
Fresh baked bread and butter:
French Onion Soup! Served piping hot.
Filet Mignon with three peppercorn sauce:
Potato, cauliflower puree, celery and cheese side dish
Endive salad with Roquefort cheese:
Rue and truffle toast for Bouillabaisse
Vanilla Creme Brûlée with sliced strawberry
Chocolate Souffle’ with whipped cream and chocolate sauce
Le Sanglier French Restaurant – 5522 Crebs Ave, Tarzana, CA 91356 818-345-0470 http://www.lesanglierrestaurant.com
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